Blue Turtle Farm Mango Cafe — Restaurant in Miyakojima

Absolutely delightful! Blue Turtle Farm Mango Café is a hidden gem. We ordered the mango juice, an açai bowl with mango, and the blender shell ginger, lemongrass, and rosemary tea, and every item was a masterpiece. The mango juice was fresh and bursting with flavor, the açai bowl was perfectly balanced with ripe, juicy mangoes, and the tea was a soothing, aromatic blend that felt like a warm embrace. The ambiance of the café is cozy and welcoming, with a true farm-to-table vibe. Highly recommend for anyone seeking wholesome, flavorful food and drinks. We’ll...

Beautiful and Delicious!!! you enter from a small, well-kept garden that almost looks like a jungle. You can entertain yourself by going to the ruftop where there are some very comfortable swings and a small observation deck on the different plantations. Inside the place is clean, minimalist and with a certain elegance. The dishes are all taken care of down to the smallest detail. We had a delicious frappuccino with a compact cream and a Mango paif, a delicacy and the best granola I have ever eaten! Staff can speak English. Highly recommended!!!...

wir waren mit 7 Personen vor Ort. das allein war für das Servicepersonal achln schwierig zu managen obwohl wir gesagt haben dass wir auch getrennt sitzen können. es gab nur Süßspeisen um 12.50 Uhr. Vieles auf der Karte war entweder ausverkauft oder einfach nicht vorhanden. frisch gebackener Mango-cheesecake wird direkt beim Eingang angeboten, ist aber nicht bestellbar. die Preise sind zum Teil unverschämte. eine frische Mango kostet in Größe M 1500Yen in Größe L 1800 Yen. Größe L gabs angeblich nicht mehr. Größe M war eine Viertel Mango für über 9 € echt teuer. Unsere Verwandten haben Größe L bestellt, die eigentlich nicht vorhanden sei, und die gleiche Größe wie wie erhalten. die sollten dann auch 1800 Yen bezahlen. Insgesamt sehr enttäuschend. Verständigung in Englisch kaum möglich.

We were there with 7 people. That alone was extremely difficult for the service staff to manage, even though we said that we could also sit separated. There were only sweet dishes at 12.50 p.m. Much of the menu was either sold out or simply not available. Freshly baked mango cheesecake is offered right at the entrance, but cannot be ordered. Some of the prices are outrageous. A fresh mango costs 1500 yen in size M and 1800 yen in size L. Apparently size L was no longer available. Size M, a quarter of a mango was really expensive for over €9. Our relatives ordered size L, which wasn't actually available, and received the same size. They should then pay 1800 yen. Overall very disappointing. Communication in English is...