Lovely seafood focused menu prepared with fine quality local ingredients. I can taste the freshness of the sea!
The delicate steamed egg with crab egg and meat was bursting with crab flavour . Oyster goodness u can taste in every sip of the clear soup. Trying Fried Fugu for the first time and I like its firm and slightly chewy texture. Snow crab congee that concluded the meal was a comfort to our stomach in the cold weather.
Thank you for the...
Read moreHigh-level "kappo" style food, way above our expectations. Two courses on offer (must book). Next time, we will be keen to try the even fancier course. Lovely local ingredients, elegant presentation. The young chef's skill and passion, and the friendly reception, made for a memorable evening. Fine local sake, too (anticipating this, to avoid driving, we stayed at the Route-Inn hotel which is in walking distance). One of the best experiences on our...
Read more6600円のコース。寒い夜に伺ったので最初に出てきた温かい茶碗蒸しのありがたいこと。新鮮なお魚の風味が残る吸い物で作ったようなお出汁の茶碗蒸しは具がなくてもいいと思うくらいでした。あとは旬のお魚が様々な調理法ででてきます。何もかもが優しくて美味しいお料理でした。お酒も日本酒の地酒や国産のナチュールワ...
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