Sam's By-The-Sea Oroku Bypass — Restaurant in Naha

My and wife got ribeye steaks, wife wanted the steak and baby back rib combo but they were out. Teenager got the strip steak with a rolled chicken thing, she said it was very good.

My steak was full of connective tissues that the steak knife had trouble with. It was somewhat excessive for a cut of meet that is supposed to be one large eye of meat with a cap. I wouldn't have picked such a cut of beef in a market, I expect better from a steakhouse.

100% of the floor staff are foreigners that don't really steak Japanese or English very well. Manager was Japanese so I guess there is that.

I have only been here and the place near Awase, that Sam's was better...

It's kind expensive for the quality of the food. You can eat like that for half of the price. I asked for a rare steak but the plate was too hot and after 2 minutes my meat became hard and well done. The juice was awful . 2 of the 3 waitress were unpolite and smelly except the older one. The desert was good. At all i do not recommend tha place . You don't want to pay a higher price to eat regular food and be...

It actually is pretty good value for money when you consider that you get bread, soup, and salad as well with your meal. The cocktails were super fun- it is hard to find places with garnished cocktails in Japan. The fish was amazing but steak was a little dry. The decor is fun also. Prob would feel uncomfortable eating alone there. Took a bus to get there which wasn't...