石窯ピッツァ パウワウ — Restaurant in Nasu

Came here with some family to try out their chicken gratin and their pizza. We had two pizzas: The bonito and mushroom pizza as well as the chorizo pizza. Coming from Canada, we've had our fair share of pizzas. BOY were we ever surprised at how amazing the food here was! The pizzas had so much flavour but wasn't overpowering or too salty. It had a good mix of texture between the light crispy crust, the gooey cheese and all the sauce. The gratin was fresh and piping hot from the stone oven and it had a mix of textures between the cheese and the pasta and the cream sauce. DEFINITELY coming back here again. Can't say much about the hotel aspect though as we just came here to eat after doing ATV runs. Parking was...

Pizza was competent but not amazing. (Can’t quite put my finger on it but the dough isn’t fermented long enough and the cooking is uneven (too much char in parts) Still, you’re getting fresh pizzas out of a home built brick pizza oven in a bed and breakfast location with a terrific view while you dine....

Great pizza baked in stone oven! We tried the Margherita and the chorizo, it was delicious! 1000~1100¥ each I also recommend to take the lunch set, you get a drink and a super fresh salad with a few grilled vegetables, definitely worth the...