Super yummy food.
Off the main road and had to park across the road but the food is worth it!
We had Sashimi moriawase (¥2000), pork katsu ala carte, came with a side salad (super yummy) stewed gindara (¥1400, this was superb!), grilled Saba (¥800, bit salty), chasiu ramen (¥990)
Everything cooked from scratch when you order (that’s why the katsu was so good and so different from frozen ones). Run by a local couple, friendly but no English. Would definitely go back...
Read moreJinya is a perfect spot! The food is delicious, the owners and kind and the people are fun. The menu has every izakaya classic, all served impeccably. The master is very patient and helped us select the most delicious fish. It’s so much fun to sit at the counter. Bookings are a good idea in the evenings. They also helped us to arrange a...
Read moreWe visited Jinya five nights during our time in Nasu. Plenty of variety on the menu. We had deep fried oysters, horenso /spinach, beef sashimi (fabulous!) , nabeyaki Udon, a superb grilled (?) hoki fish from Hokkaido, deef fried tofu and several other dishesmnThey are closed every Wednesday. Love the food, service and...
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