The pizza master has the same level of an italian pizza maker. The pizza style is the one from Naples. He uses the right ingredients, he does all the right moves and the result is top. The shop makes you really feel like in Italy. You can tell that, who opened the place, spent a lot of time in Italy learning the culture and trying to catch some secrets. Honest prices. They have a nice deal for...
Read moreThe pizza here has a bit of that NY style taste. Perhaps a little too salty and oily than others here in Japan but I love it that way. The sauce is extra juicy. Perhaps a little too heavy for the dough but great regardless. The place itself has interesting decor and nice vibes of somewhere in Italy. One of the best pizzas...
Read moreI think this is the best pizza I have tried in Japan. The reason is that it really tastes Italian. Usually pizzas in Japan are modified with several weird toppings, some of them coming from American influence, other from local influence. But Masaniello no, they go straight to Napoli taste....
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