Possibly the best restaurant of Yakushima. A tiny bit pricier than others but well worth it. Be sure to book in the morning for dinner.
This place is originally a sushi restaurant and the sushi are great, are all from local fish.
We had flying fish. If you don't like sorting bones, go for the karaage (deep fried nuggets). The tempura of sweet potato was great too.
Drinks are good. You can drink tankan liquor, a local citrus, very light, beer, sake and soft drinks or passion fruits-based drinks (local speciality).
The service was one of the best I had. The young lady who served us was bubbly, smily and helpful.
We passed this place twice mid-week and it was always full of locals, so that speaks words as to the quality. There are both tables and japanese style tatami.
We paid 7,000+ for 3. Will definitely return if I...
Read moreThis place is a bit frustrating. We came for lunch and the taisho told us they weren't serving lunch that day. He told us they would be open from 17:00 and to come back.
When we came back in the evening, there were only a couple of tables occupied, but the proprietress refused to seat us and told us we required a booking. We explained the situation, but she didn't seem to care to determine if there had been any miscommunication.
Either the taisho should have told us we needed a booking, or the shop does not like to serve outsiders. In either case, it was...
Read moreThe sushi here was great. Especially the squid was so tender, I've never tasted such a delicious one before. We got a place on the tatami mats, so the atmosphere was nice and authentic. The prices are higher than in other sushi restaurants, but its totally understandable. It's so fresh, some of the fish is even catched by the staff themselves and prepared as catch of the day. You should make a reservation before, as it is most of the time...
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