Faulkner Fisheries — Restaurant in Saint Ouen

Very casual, outdoor dining experience. No indoor seating, hence only open when the sun is shining (check website or call prior to visiting). First, find an outfoor table, THEN choose from the fresh seafood menu which is either barbecued (between 12pm and 3pm daily) or served cold. Downside: the layout and set up is not good or efficient, with the (relatively small) barbecue (operated by one staff member) stuck against a wall at the entrance where diners are both trying to order and pay and collect condiments off a table.... this causes congestion and long delays with the food orders when busy (between 12pm & 3pm). Be prepared to wait, for both finding a table and...

Sorry to say it that way but this restaurant doesn't deserve all those five stars ratings that I can see... Fresh fish from the grill, yes, but is it the only restaurant to propose fresh products from the sea ? In addition to that, you have your meal in the middle of a mess (old fishing nets, old stuffs....). No service, you must order and hold your tray yourself at the first floor. Salad is served in a plastic box, grilled fish was in a carton plate... everything goes to the container after lunch ! I do not comment on the over expensive price for all of that. I do not...

Food was great and it really is an experience eating fresh seafood straight from the BBQ on the beach.

We tried the scallops and king prawns, fish of the day (mackerel) and BBQ halloumi.

I've only taken a star off because the staff were arguing amongst themselves quite a bit and when I went back to add something to my order one of the staff said to the other "I don't know why he's ordered twice". I don't think he realised I was still close by but it was a bit weird anyway....