The Rozel Pub & Dining — Restaurant in St. Martin

This is a lovely village pub with friendly staff. However, I recently had Sunday lunch there and was very disappointed. The roast came with 4 tiny pieces of carrot - a quarter of a carrot if that, a few small pieces of parsnip, both of which seemed more like reheated boiled vegies than roasted. There was a huge dollop of mash, some roast potatoes, a tiny portion of broccoli, a Yorkshire pud and some rather tough beef. I had ordered a side of cauliflower cheese which arrived in a dish without a serving spoon that I had to ask for, and on tasting it there was barely any cheese. I appreciate that the pub is currently short staffed but that is no excuse for cutting corners on the quality of the food and the presentation. Had I been asked at any point how my meal was, I would have given this feedback in person. In summary, a fabulous local for a drink but I wouldn't eat...

We love to dine out and like to try different establishments on the island when we can. Lauren I would like to say a massive thank you to you and your team for accommodating our needs. You moved our table downstairs, reserved a parking space so my mam could dine with us. The food, Chef the food was stunning. We had the Thai mussels and Scallops these were absolutely stunning, from presentation to flavour. Main course trio of lamb, flavours were amazing lamb cooked to perfection melted in your mouth. Seabase with a prawn risotto, again presentation and flavour were amazing. The pear Dessert looked amazing and apparently tasted sensational. Again Lauren and Andy have put their own trade mark on another pub. Looking forward to coming back again with friends when the come over to visit. Keep up the amazing...

Nice food not so professional service was served by three different people who all kind of asked the same thing so got quite tedious. Offered water by 2 staff then asked if ready to order 3 times as already ordered we wouldn't need to order again after the first time. Wasn't offered a alcoholic drink so had to ask. Asked for condiments as there wasn't any to be given a empty salt grinder. I didn't complain as there was just to many things not going our way. After the desert we was asked if we were ready to order???? We'd already eaten. Couldn't wait to get out of there.

Shame as the food was great The Chef deserves better...