i was at pampa last night for dinner with my boyfriend but to be honest i did not like the experience...unlike before bill was over by 1K, we were two charged 5K for meat, wine that was going for 2500 on the menu was charged 3450 :-( and then water 250 so the total was supposed to be 8700 but the bill read 9700.... that was corrected and then i requested to pay by card, the waiter goes for like 7minutes then comes back and asks me if i can pay via mpesa as the machine is not working, am like ok give me a paybill number or a till number he was like send to the manager's number as we dont have till and paybill. it was a little fishy but they gave me one Mr Jonnes's number and i sent the cash. my question is, why was the wine charged more, secondly why was the bill exaggerated by 1k? is it so hard to do some simple mathematics? i was so disappointed!!!! i dont think i will ever come back and this is a place i have visited for the last 4years and even...
Read moreThe food was ok, not great! The service was a bit lack luster . We had booked the venue for food. Somehow we were expected to keep paying per drink you order instead of issuing us with a bill after the meals. Closes early for a place that serves alcohol. I prefer Fogo Gaucho at...
Read moreWait, what? Did they just run out of meat? The first few times was great . . . The last time, not so much . . . 😑 Sad they closed the one...
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