This restaurant has some of the best Korean food you are going to find outside of Korea (especially for the price). The chef goes the extra mile to make sure customers are happy. While Korean restaurants usually have many gluten free options, here they also do some of the dishes like in Korea — using potato starch instead of wheat (still be sure to ask).
We...
Read moreFried chicken is one of my favorite foods and, after being to probably all of the chicken places in Bishkek, I think Green Chicken is the best. All their other Korean dishes are amazing as well. Definitely my favorite restaurant in...
Read moreThe food in general tasted delicious and authentic, considering the fact that we’re in Kyrgyzstan. We tried their Yangnyom chicken, cheese kimbab, and Tteokbboki. The portions were decent, but the service can...
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