D'queens Kitchen — Restaurant in Borneo

I had nasi lemak, which is the shop specialty, however I won't put as the best nasi lemak in town. The rice lemak, is specially made kukus which made the whole taste a difference. However I did not find the choices of curry that I taste was up to the standard. I had dried squid taste rather lame, not really spicy and dry. The anchovies with petai was OK but I wouldn't say one of the best I tasted. Cleanliness 5 star Taste 3 star Product variety 2...

Nasi lemak with ayam berempah. The rice is not as fragrant and tender as I would expect from typical nasi lemak. Maybe because I visited them around 2 p.m., the entire plate is not hot. The sambal - not good, peanut is not well cooked. The chicken was cold though the taste is good when I ate them....

Masa 2019, saya merupakan pelanggan tetap di restoran ni. Kalau boleh hampir setiap hari la beli. Time tu harga nasi lemak biasa rm2. Walaupun waktu tu nasi lemak rm2 dikira mahal tapi tetap beli sbb srs sedap. Tapi tu sudah lama la. Jadi tadi lalu la bandar sierra ni dan teringat nasi lemak situ. Bila dtng tmpt tu tidak lagi ceria mcm dulu. Suram. Pekerja pun seorang sahaja. Terus cuba la order nasi lemak biasa yg sgt fav waktu dulu tu. Fuh harga sudah RM5. tekejut la tapi masi berharap rasa kekal mcm dulu. Bila makan... agak kecewa sbb nasi bukan suda nasi santan. pakai nasi biasa sudah. Bilis pun kurang tpi timun la bnyk hahaha. Mmg sangat sangat mau rasa balik nasi lemak tmpt ni tpi mcm bnyk sudah berubah dri segi harga, rasa dan kuantiti bahan. Mungkin ada branch tmpt lain yg lebih difokuskan. Harap sangat owner kekalkan...