好世界海鲜饭店 — Restaurant in Pahang

In Raub, one must be adventurous enough to explore new place to eat as there are many hidden gems yet to be discovered. Sungai Lui is one Hakka new village that has many restaurants, and How Sei Kai is currently my favourite stop for quick dinner.

As I go to Raub quite often to meet a close associate, sometimes he would bring me for dinner at his favourite restaurants and this was how I discovered How Sei Kai. A dinner hotspot for many locals as well as durian guys, tables are quickly filled up as early as they open the shutter.

◾Fried kampung chicken - who knew that simple dish like this would be so delicious? No batter, no marination - just chop and deep fried. I couldn't stop munching. ◾Curry fish - deep fried grouper (or was it snapper? 🤔) dunked into the Claypot filled with delicious savoury creamy curry. Definitely a rice puller. ◾Braised tilapia - the fish was deep-fried before braised in black bean sauce. Added chilly for that spicy touch. Please ask for smaller fish if you can't eat much. We got 1kg++ fish for 3 people ◾Braised pork belly was a favourite among everyone. I would prefer if they serve leaner part though. ◾Sizzling braised beancurd with egg and minced meat. ◾The usual plate of green to balance out the meal.

I'd met a friend who's a local here, and he was surprised to see me at this restaurant. Had a quick chat before I left and he told me that How Sei Kai is probably one of the best restaurant in Raub and one of...

Legit hidden gem with such low review. The 5 stars is based on the scarcity of good food in this raub region.

If you are looking for a place for nice dinner, this will be the place for Chinese dish dinner.

It's non air Conditioned but it's OK when raining, opposite guan to. Temple has ample parking, and the bike shop is close at night which also can park.

There are approx 15 table, shouldn't be a problem during weekday.

Dishes ordered are Fish 55 Veg 13 Pork rib 32 Rice (no one eats rice on my table) Sufficient for 3-4 person when u...

Invited by a local to their favorite restaurant in Hakka New Village, a popular spot for both locals and tourists, especially those visiting Raub for its famous durians. We enjoyed their signature steamed chicken, steamed fish, special cold dish, fried vegetables, and soup. The food tasted great, and the portions were reasonable. Fast service, friendly staff, and ample parking. Highly...