Kedai Makanan & Minuman Foo Soon — Restaurant in Perak

After my 2nd time here, I can safely deduce the noodles are quite nice. Be it wantan noodle to soup noodles, taste is good. Yong taufu is great & aromatic after frying.

At times ordering can be chaotic with customers jumping queue & verbally telling lady boss their preferred noodles with the Yong taufu on the counter. She will often be overwhelmed when there are 6 -7 ordering customers.

Shop in generally clean but can be better. Lady boss & crew are dressed to kill everyday. That's her trademark & surprisingly, foods are good tasting & cheap. A bowl of soup noodle with 3 pieces of Yong taufu...

There was 2 of us having lunch here. The wan tan Mee was cooked the very traditional way which is covered with lots of dark soya sauce and the char siew was lean meat which is chewy but not too tough. You can taste the pepper and dark soya sauce thoughout the noodle. The yong tau Fu were all good especially eaten together with the curry the boss gave together. Overall food wise is good the only setback there are flies around the restaurant. If I was in bidor would come back here. Service was polite and quick and price is...

On our drive from KL to Penang, we tried a restaurant near the Bidor toll (approximately 2-3km from the exit).The noodles were delicious and fresh, but the restaurant was extremely busy, even early in the morning. We waited about 20 minutes, and the service was not first come first served. I queue and order pan mee, and being told "skejap ahht” two uncles and a family who arrived later than me were served first. Definitely worth a try if you are...