a meal for travellers. low fat, light in carbs, yet refreshing. this way, i won't feel too sleepy when i get back on the road. that is how i think of the tong fun (glass noodles) fishballs here. i had this 13 years ago and tried it again in dec 2021 while travelling. tastes the same. really simple yet satisfying. at rm5 a bowl, it is a little pricey for the quality, but i see worse prices vs quality in cities, and i really don't mind letting rural folk earn some money; they have simple business models so don't set a high...
Read moreAfter many times eating at Pun Chun, my friend brought us to this cafe. I had my doubts but we were served my this elder aunty and her kids. Long story short, best duck noodles in Bidor. The chewiness of the noodles and the juiciness of the duck drumstick was a crowd winner. The main highlight though was the herb broth, fragrant and saliva inducing, it was a foodgasm for me. Pun Chun has dropped over the years due to the hype and franchises, the standard is not there anymore. Sin Thean is a clear winner for...
Read moreThe price asked and the price you have to pay is not the same. I ordered the 酿料 here and they said it was rm3 but we had to pay rm5 despite already asking beforehand. 雪茶 was rm0.60. Only pros here is the duck herbal soup. The fishball noodles were priced rm4.50 but it costs us rm5??? Funny thing is we asked the price EVERYTHING beforehand and when we asked them they tried to correct us??? Maybe cause we're tourists or stg but that's just really mean &...
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