This is one very special place. Authentic in every way, tasty, local, seasonal, fresh, spontaneous. Chef Patron Moyra Sammut is extremely passionate and knowledgeable, running a one-man show - cooking, bringing to the table and sharing the story behind every ingredient, flavour and recipe she brings to life, supporting solely Maltese artisan producers and farmers. Eating here is a re-enactment of our rich heritage; an experience to...
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The Maltese food prepared with love by Chef Moyra is absolutely exquisite! Every dish showcases authentic flavors and the care that goes into the preparation. You can truly taste the passion and dedication in every bite. Chef Moyra's culinary skills bring traditional Maltese cuisine to life in the most delicious way. Highly recommend this gem to anyone looking for an exceptional...
Read moreWe visited Genna Tal-Art, yesterday evening, the owner who is also an experienced chef is friendly and welcoming. The food is homely and genuine and mainly local. She will prepare a platter to your taste and according to any dietary requirements. She will be soon changing to the winter menu, which we are looking...
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