Amazing experience! The service was top-notch from the start—they welcomed us with a complimentary cocktail and appetizer. Our server was incredibly kind, well-mannered, and took the time to explain each dish and offer great recommendations.
The food was fantastic overall. As a starter, we had “Tostadas de Chaya con Tziik de Res” the meat was juicy and flavorful. For my main, I ordered the “Espaguetti de Betabel” which was made from scratch and has grilled octopus, absolutely delicious —I highly recommend it! My partner had the “Hoja Santa Chicken”, but it fell short as it was dry and lacked flavor, so we wouldn’t order that again. Dessert, however, was a highlight. The “Bizcocho de Guayaba” (guava sponge cake) was an incredible balance of sweetness and acidity, a must-try!
The atmosphere was perfect for a romantic evening, with dim warm lighting, soft music, and the sound of crickets in the background. They even provided bug repellent, which was a nice touch.
I’ll definitely be...
Read moreHidden in Yucatan, Mexico, near a cenote, is a restaurant well worth the search. Its main deck, beautifully constructed from wood and intertwined with natural tree branches, offers a unique dining atmosphere. Service is standout, especially from Julio, whose friendliness and professionalism elevate the experience. The food and wine are both excellent, showcasing local flavors and quality ingredients. This spot combines charm, delicious cuisine, and exceptional service, making it a must-visit. Highly recommended for an unforgettable...
Read moreWhat a great find! While visiting the cenote, we stumbled upon this restaurant and decided to give it a try. It turned out to be an amazing experience. The setting is peaceful and relaxing, making it the perfect spot to unwind after exploring. The food was outstanding—fresh, flavorful, and beautifully presented. The service was also exceptional, with attentive staff who made sure we had everything we needed. This place is a true gem, and we’d highly recommend it to anyone...
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