The pastas were better than the pizzas. That said, the pizzas looked good too. My pesto was very very well done and I enjoyed it. For a slow fermentation dough as they advertise, I’d expect a bigger cornicione and many more leopard marks, typical of true Neapolitan pizzas. I have to say service was slow and took some 45 minutes to have our food. We didn’t have any desserts, so I don’t know how good they are, but they certainly...
Read moreFine restaurant, good quality food, all fresh and hand made. The pizza and the pasta were good.
I only give 4 stars because of the relative low quantity of pasta served, and the lack of understanding and reactivity of the service. As good as the cookers were, the waitress were not up to the task, I am afraid.
Over all very nice, I would recommend, but if you are hungry, take the pizza, not the pasta, or you will be...
Read moreThis restaurant offers a true taste of Italy! The atmosphere is cozy, and the staff is incredibly welcoming. The pasta was perfectly al dente, with rich, flavorful sauces, and the pizza was amazing, with quality toppings. The wine list is impressive and pairs well with the dishes. We finished with a delicious tiramisu, light and creamy.
If you’re looking for authentic Italian cuisine, this is the place to go. Highly...
Read more