Sapori di Casa - The Fellowship TU Delft — Restaurant in Delft

Maurizio and Jenny are a great team and a wonderful addition to TUDelft. Fresh-baked croissants and espresso in the mornings, quality made-to-order lunches at great prices. They speak English, Spanish, and Italian and are very friendly to all the students and professors that come through. Delicious lasagna, paninos, and pastas. Incredible value and services with a smile, they brighten my day every time I'm in the Fellowship building. Whatever is the special of the day or the chef's recommendation, you can be sure it will be delicious and balanced. Also don't miss the orange juice squeezed out of fresh oranges by hand every day! For only €1.50! They offer gluten-free even vegan options every day. Tiramisu is not to be missed when it's available, as it's created by Maurizio's expert hands. Soups made daily from fresh veggies and real tomatoes, whether it's minestra or tomato soup, you can't go wrong with...

The very best food in Town - because there is good love and care inside! Apart from the usuals, there are also seasonal plates that makes the menu very interesting. There are very creative lasagnas - such as artichoke , broccoli etc. that I really like. Just like a university study ,chefs are not shy in experimenting to find different tasty dishes :)

Their sweet portions are nice complementary to your coffee!

I also like the fact thatChefs speak multiple languages Dutch Italian English Spanish etc... it is a great escape and fun break...

The service and atmosphere are really excellent - the owners are truly lovely people. The pastries and coffee are great, but I find their mains a bit hit or miss. Lasagne is good, but pasta cacio e pepe feels more like a heavy cream sauce than cheese. Meatballs are also great, but the risotto served with them was more like a bland savoury rice pudding. The baked potatoes are good but I wish they served more fresh salad with the dishes, as most of them are...