This was one of my favourite fish restaurants, that we have visited often, but definitely will not go there again!! Went there with a prior reservation for a birthday, but for 20 minutes maybe longer no one bothered to serve us. All the waiters that we have approached to ask at least for a bottle of water ignored us telling it’s too busy … When we finally ordered, I was disappointed by the quality of the food, definitely it went down!! Salmon,shrimps, zucinni chips, fried kalamari everything was soo oily it was disgusting to eat…They cook everything in pot with oil, instead of grilling.. Don’t order french fries, they are old oily and the amount you will get for the price is ridiculous. During our dinner we asked several times for extra lemons and ice and we never got it. Not to mention that during our entire dinner the table wasn’t cleaned once, empty plates, glasses, bottles everything was on the table till the end. So disappointed; I was ashamed that I took my friends here for birthday dinner,...
Read moreWe were genuinely looking forward to dining here – not once, but twice this week – and both times we were turned away because the kitchen had already closed. The most frustrating part? No mention of kitchen closing hours when we called ahead, and nothing stated clearly on the website either.
You'd expect that after the first letdown, things might improve – but being disappointed again just days later shows a complete lack of communication and basic customer care.
To make matters worse, the waiter subtly made it seem like it was our fault — as if we should’ve somehow known their internal kitchen hours, despite receiving no information on the phone. That kind of attitude only added to the frustration.
We planned our evening around this place, only to be left standing at the door hungry and disappointed — twice. A restaurant that can’t inform guests of essential details like kitchen closing times, is simply unreliable.
It’s a shame, because we were genuinely excited to return. We don't...
Read moreService was good, the waiter we had was nice. The atmosphere also was nice, it makes you feel like you were in a restaurant close to sea/river. The savory food was okay. We had the deep fried stuffed peppers, shrimp coated in kadeif, grilled squid and fried carp. I recommend the stuffed peppers and the shrimp coated with kadaif, it tasted good, the other food you could taste that its fresh and of quality, but oh my god was it bland, it was without salt I feel like, let alone any other seasonings. The dessert was a little disappointing, we had a slice of chocolate cake and a slice of cheesecake. If you sell chocolate cake with some kind of fruits/jam inside it should say chocolate cake with fruit not just chocolate cake. The cheesecake was done with pudding instead of cream cheese, which I feel like it's totally wrong...its called cheesecake...
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