My Ancestros restaurante bufet tradicional — Restaurant in Machu Picchu

Great spot for group meals after hiking the Inca Trail. We finally get to try guinea pig. The fried skin is crispy and slightly salty. The taste and texture of the meat is close to that of a duck. We like it. The salad and stuffed pepper that came with the dish is very nice. We also had the Chicha Morada which was also very good. Free WiFi at the restaurant. Staff hinted at tips when paying. But staff was all along very helpful and friendly so we were happy to leave...

The food was just OK, it was not worth anything near the amount of money they were asking for it then they charged 12 S for a 6 ounce bottle of water. You would be better off finding another restaurant where you get better quality food at a much...

Lovely place on the main square, Andy the waiter and barman was incredibly nice and helpful. The food was great too, Andean cuisine with a nice personal touch of a very creative chef. Great drinks and...