Café Anlio — Restaurant in Dauis

Below average. I’d avoid.

This place is ok. I really don’t understand the hype. It has no atmosphere, the staff are kind of rude and it’s in an odd location. I had the shrimp lemon pasta which was fine, nothing special at all. If anything, pretty bland. My friend had the chicken ‘Caesar salad’… arguable. It came as pictured. Non of the aforementioned bacon was present, not a Caesar dressing and no Parmesan so it was just a plate of leaves with a little bit of chicken on. The non-edible flowers didn’t hide the lack of substance. When my friend mentioned it to the server, she shrugged and didn’t really care, she said “we don’t have any bacon”. To rectify it, she brought a small pot of cut up chicken to “sprinkle” on the now finished salad… rogue decision. See picture. I’d give that to my dog. It’s not the most expensive place but it’s definitely not cheap. Im not one for negative reviews but you can get much better food elsewhere for a lot less, and service...

It has opened just recently so the menu is limited to the usual offerings like beverages (coffee, juices and smoothies), sandwiches, and some cakes. What is worth noting here, especially for the health conscious, is its smoothie bowl—granola mixed with milk, fruits and a variety of nuts. It has a variety of flavors too. It is located far away from the city though or any commercial establishment, but with the international airport in Panglao already operational, this will definitely be a bustling place soon. And since the café's owners are also putting up a bed and breakfast sometime next year, this café would certainly improve its menu. This place shows a lot of promise—it is cool, relaxed, interiors are well-designed, run by staff who are courteous, the service is quick, the toilet is clean, and the parking area along the highway is adequate. As of now though, it doesn't offer WiFi connectivity...

It has opened just recently so the menu is limited to the usual offerings like beverages (coffee, juices and smoothies), sandwiches, and some cakes. What is worth noting here, especially for the health conscious, is its smoothie bowl—granola mixed with milk, fruits and a variety of nuts. It has a variety of flavors too. And since the café's owners are also putting up a bed and breakfast sometime next year, this café would certainly improve its menu. This place shows a lot of promise—it is cool, relaxed, interiors are well-designed, run by staff who are courteous, the service is quick, the toilet is clean, and the parking area along the highway is adequate. As of now though, it doesn't offer WiFi connectivity...