Came from Bacolod City thru Port of Dumangas, Iloilo City, Negros Occidental went directly to Siete Picados, on an advanced table reservation. Our reserved table was located on a balcony across a great view of a saltwater estuary. We saw a couple of fisherman tending to nets setting it up for next day catch. Ordered ahead, black ink squid, grilled stuffed squid, buttered shrimp, grilled liempo, grilled local sea bass, chopsuey vegetable and of course plain rice. The food was very fresh and excellent. The owner even spoke to us and extended his warmest welcome. Washing station to wash hands and they have very clean restrooms. Because you definitely needs your hands and you will enjoy the food more. After the meal we get to chat with the owner and he shared his decorations and stories around the restaurant. It was a great evening dinner with a lot of great stories and experience we will all forever treasure and share. If you want to experience the best seafood/seaside restaurant combination, this restaurant is highly recommended. And the price is very competitive and of...
Read moreGreat place for seafood lovers. Lovely and well decorated seafood restaurant located at the coastal area outside the city. Food is great. Location is good and quite, menu prices reasonable. I had a little chat with the restaurant owner and he proudly introduced to us his real money tree displayed at the entrance and at the middle of the restaurant. Definitely recommend to anyone who wants to visit iloilo....
Read moreThey served big servings of delicious foods. What I don't like is how they cook their sinagang soup. When we ordered both tangigue and shrimp sinigang, they cook the two main ingredients together in one broth then just separate it as they served. As I don't like the taste of broth with fish essence, ( and I can taste the fish in the broth) this is a...
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