ARIRANG Korean Rotating Grill — Restaurant in Luzon

Food was generally great. Service was great - the staff were friendly and quick. The place looks fancy because of the interior.

Few notes on the food:

PROS: The cheese scallops were amazing! I couldn't stop ordering even though i'm allergic to seafood. Lol loved that there was also extra cheese to dip into. We got the Odeng Tang for the soup and it was right up my alley! The soup was seasoned perfectly and the had the right amount of Odeng. The rotating grill was cool, first time visiting a samgyup place with this kind of grill. All our pork orders were tasty! Not a pork lover so I was surprised. Lots of choices for the food menu - you'll enjoy choosing each one.

CONS: 1.The japchae was extremely greasy to the point we couldn't eat it. I usually love japchae so it was disappointing to say the least. We are shrimp lovers but the shrimp were small and looked old. Did not enjoy this. Beef Skewers were disappointing - Did not turn tender even after cooking for a long time. Lettuce is a must for us when eating Samgyup - This was not automatically served. We had to request for it and they gave really small portions at a time.

Despite these it was still a satisfying dinner. Worth a visit when you're craving for korean food...

Your 599 pesos is worth it here. You can enjoy unlimited meat, shrimp, scallops and soup for maximum of 2 hours. The side dishes are also unlimited.

They have 40+ dishes to choose from. They are using an electric rotating griller (kakaiba di ba?)

They also have a push button per table so the staff can attend to your needs.

Left over policy: 300 charged per table for leftovers Leftovers are not allowed to take out

Food and drinks policy: Outside drinks are not allowed.

Discounts: children 3ft and below are FREE children between 3ft-4ft 50% off 20% discount for PWD & Seniors with ID

Restrooms: Common restroom. Please maintain nalang po na dry yung floorings sa restroom.

Means of Payment: Cash / GCASH / Credit Cards

Store hours: 12nn to 11pm (cut off 10pm)

Cons: The space is small. Hoping they expand sooner 😊 to accomodate more guest. 10 tables lang kasi sya and per table can have 3-4 pax. Weekend kasi kami pumunta kaya maraming customers so we need to wait for at least 30mins. Kudos sa management kasi kahit nagwait kami at least...

First, I will write about my experience as it is. I visited for a meal with my family and placed an order, but the water bottle and cup were so dirty that they changed my order to bottled water.

The food we ordered was soon tofu, bibimbap, and steamed eggs.

Sundubu is not a square tofu, but there is a separate tofu called sundubu. They named the menu without even knowing what sundubu is.

Bibimbap contains luncheon meat and has a lot of gochujang added in advance, so I couldn't adjust it to my taste.

The steamed eggs were also terrible.

The side dishes, such as pickled cucumber, stir-fried fish cake, and Chinese kimchi, were also poor.

I wanted to formally protest and take down the Taegeukgi flag that was hung on the wall.

Ah, the most important thing, the pork belly and beef all smelled so bad that I couldn't chew even one bite.

We paid for our food and left less than 10 minutes after we sat down. And there was no indication of the...