L.A. Bakeshop Saguin San Fernando Branch — Restaurant in San Fernando

I always visit L.A. Bakeshop Saguin whenever I crave cheesebread and Spanish bread—they’re my favorites! The cheesebread is soft, warm, and cheesy, while the Spanish bread is sweet, buttery, and perfect for merienda. I often buy extra packs for pasalubong, as the breads travel well and stay fresh.

The bakery is conveniently located from my place, so it’s easy to drop by anytime I feel like grabbing some freshly baked goods. It opens early, which is great for getting breads hot from the oven. The staff are friendly and helpful, though it can get a bit busy during peak hours. Parking is limited sometimes, so it’s best to plan ahead.

One downside is that there are many people asking for money around the area, which can feel a bit uncomfortable, but it doesn’t ruin the experience inside the bakery.

They also offer a variety of other baked goods like ensaymadas, pan de sal, and pesto sticks. The quality is consistent, and the flavors showcase authentic Kapampangan baking.

Overall, L.A. Bakeshop Saguin is my go-to spot for satisfying my cravings for cheesebread and Spanish bread. Despite minor inconveniences outside, it’s always...

I have told that there would be a box of mix bread after an hour. When I came back after an hour they said it’s sold out. But then I noticed there are orders of mix bread going out. Then ordered a different product instead, then asked me to wait 10 minutes but it didn’t came out...

You probably seen the long lines at their Dolores branch, I'm glad they opened up a new branch near our place. Queues aren't so bad and you get the same tasty oven fresh spanish and cheese bread. Place opens up 7am, and they already have their specials...