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Restaurante Cabreira Terrace — Restaurant in Vieira do Minho

Name
Restaurante Cabreira Terrace
Description
Nearby attractions
Nearby restaurants
Pousadela Village
R. do Riso 835, 4850-214, Portugal
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Restaurante Cabreira Terrace
PortugalVieira do MinhoRestaurante Cabreira Terrace

Basic Info

Restaurante Cabreira Terrace

Avenida da Ribeira, Rua do Cubo 4850, Louredo da Ribeira, 4850-214, Portugal
4.6(620)
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Ratings & Description

Info

attractions: , restaurants: Pousadela Village
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Phone
+351 253 645 281
Website
facebook.com

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Featured dishes

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dish
BATATA FRITA / POTATO CHIPS / FRITES

Reviews

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Nearby restaurants of Restaurante Cabreira Terrace

Pousadela Village

Pousadela Village

Pousadela Village

4.4

(107)

Closed
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Reviews of Restaurante Cabreira Terrace

4.6
(620)
avatar
5.0
9w

We had a very pleasant evening at this place. Started with the schrimps and the chicken soup, which were both delicious! Next, we had the bacalhau, it was super fresh and very tasty, just remember it is quite a big dish to handle 😉. The owner was very helpful and friendly, he translated everything for us, he made us feel welcome! The waiter mentioned it would take over an hour to prepare the bacalhau (which only proves its freshness), but after all, the waiting times came out perfectly (taken starters into account). Summary; very cosy place with a nice atmosphere (good background music) and of course very good food with a very friendly and...

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avatar
5.0
3y

My husband and I went to this lovely restaurant for dinner. Lovely atmosphere. We had a vegetable soup and a traditional chicken soup. Followed by a large veal steak with potato chips, rice and salad. I was very grateful they were willing to prepare my part of the steak well-done. As dessert we had the chocolate mousse and the cheese cake. It was a fantastic meal accompanied by wine, sparkling water and a 15 year old port wine to finish it off. We both enjoyed the dining experience. The owner, Joaquim Lopes, was very accommodating and gave us a fabulous, attentive service. I can highly recommend this restaurant. Thank you for a...

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avatar
5.0
3y

Amazing restaurant with amazing food!

I don’t understand why people didn’t rate it as 5 star, I mean, good food takes time, especially family-operating places, and this place absolutely deserves to wait a bit for the amazing food here!

I love the meet and chick soup, and I love the view there and the very friendly and kind services.

I usually don’t give too much review to restaurant but this one I’m gonna give it a good one. I definitely will give very high score, and please people don’t give such an amazing restaurant bad score please, this restaurant FOR SURE deserve...

   Read more
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Posts

Lennert DelarbreLennert Delarbre
We had a very pleasant evening at this place. Started with the schrimps and the chicken soup, which were both delicious! Next, we had the bacalhau, it was super fresh and very tasty, just remember it is quite a big dish to handle 😉. The owner was very helpful and friendly, he translated everything for us, he made us feel welcome! The waiter mentioned it would take over an hour to prepare the bacalhau (which only proves its freshness), but after all, the waiting times came out perfectly (taken starters into account). Summary; very cosy place with a nice atmosphere (good background music) and of course very good food with a very friendly and helpful owner!
Yuqi ZhaoYuqi Zhao
Amazing restaurant with amazing food! I don’t understand why people didn’t rate it as 5 star, I mean, good food takes time, especially family-operating places, and this place absolutely deserves to wait a bit for the amazing food here! I love the meet and chick soup, and I love the view there and the very friendly and kind services. I usually don’t give too much review to restaurant but this one I’m gonna give it a good one. I definitely will give very high score, and please people don’t give such an amazing restaurant bad score please, this restaurant FOR SURE deserve much better!
Pedro DiasPedro Dias
Péssima experiência. Os rojões que pedimos foram logo para traz e viemos embora. Somos clientes assíduos do Gerês mas este restaurante é uma vergonha para o Gerês. O queijo da serra é brie, as azeitonas cheias de sal, a manteiga congelada e os rojões velhos e aquecidos. Os clientes da mesa ao lado até nos vieram perguntar se estávamos a gostar e disseram que também levaram barrete. As notas enganam e mais, para pagar tem de ser por transferência bancária. Sinceramente o pior restaurante do Gerês a que já fui. Preferia ter ido ao macdonals, sempre tem mais qualidade. Como não posso responder ao proprietário respondo por aqui. O terminal do multibanco já não deve funcionar à mais de 10 meses porque tem outra pessoas a reclamar do mesmo. Comecei por pedir bacalhau frito com cebolada passado 10 minutos dizem que iria demorar 45 minutos por isso pedi os rojões. Mal chegaram comi logo e estavam frios, isso do telemóvel é mentira. O presunto do Gerês servido é de barra, mal cortado e extremamente duro nos cantos por estar exposto ao ar. Os rojões de certeza que eram do meio dia da diária de 8 euros que oferecem, foram aquecidos nos microondas, nem 1 hora estive no restaurante. A manteiga chegou à mesa completamente congelada, sem ervas e sem nada, nem se conseguia cortar, o pão era seco. O casal que estava ao lado esquerdo da nossa mesa veio ter connosco em antes de ir embora a dizer que também se sentiam enganados. Paguei 60 euros e comi meia dúzia de azeitonas, presunto velho e seco e queijo que não sabia a nada. Se anda a enganar turistas o problema é seu, eu sou português e sei como se come no Gerês, o seu restaurante é uma afronta à região onde está situado.
See more posts
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Find a cozy hotel nearby and make it a full experience.

We had a very pleasant evening at this place. Started with the schrimps and the chicken soup, which were both delicious! Next, we had the bacalhau, it was super fresh and very tasty, just remember it is quite a big dish to handle 😉. The owner was very helpful and friendly, he translated everything for us, he made us feel welcome! The waiter mentioned it would take over an hour to prepare the bacalhau (which only proves its freshness), but after all, the waiting times came out perfectly (taken starters into account). Summary; very cosy place with a nice atmosphere (good background music) and of course very good food with a very friendly and helpful owner!
Lennert Delarbre

Lennert Delarbre

hotel
Find your stay

Affordable Hotels in Vieira do Minho

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Amazing restaurant with amazing food! I don’t understand why people didn’t rate it as 5 star, I mean, good food takes time, especially family-operating places, and this place absolutely deserves to wait a bit for the amazing food here! I love the meet and chick soup, and I love the view there and the very friendly and kind services. I usually don’t give too much review to restaurant but this one I’m gonna give it a good one. I definitely will give very high score, and please people don’t give such an amazing restaurant bad score please, this restaurant FOR SURE deserve much better!
Yuqi Zhao

Yuqi Zhao

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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Péssima experiência. Os rojões que pedimos foram logo para traz e viemos embora. Somos clientes assíduos do Gerês mas este restaurante é uma vergonha para o Gerês. O queijo da serra é brie, as azeitonas cheias de sal, a manteiga congelada e os rojões velhos e aquecidos. Os clientes da mesa ao lado até nos vieram perguntar se estávamos a gostar e disseram que também levaram barrete. As notas enganam e mais, para pagar tem de ser por transferência bancária. Sinceramente o pior restaurante do Gerês a que já fui. Preferia ter ido ao macdonals, sempre tem mais qualidade. Como não posso responder ao proprietário respondo por aqui. O terminal do multibanco já não deve funcionar à mais de 10 meses porque tem outra pessoas a reclamar do mesmo. Comecei por pedir bacalhau frito com cebolada passado 10 minutos dizem que iria demorar 45 minutos por isso pedi os rojões. Mal chegaram comi logo e estavam frios, isso do telemóvel é mentira. O presunto do Gerês servido é de barra, mal cortado e extremamente duro nos cantos por estar exposto ao ar. Os rojões de certeza que eram do meio dia da diária de 8 euros que oferecem, foram aquecidos nos microondas, nem 1 hora estive no restaurante. A manteiga chegou à mesa completamente congelada, sem ervas e sem nada, nem se conseguia cortar, o pão era seco. O casal que estava ao lado esquerdo da nossa mesa veio ter connosco em antes de ir embora a dizer que também se sentiam enganados. Paguei 60 euros e comi meia dúzia de azeitonas, presunto velho e seco e queijo que não sabia a nada. Se anda a enganar turistas o problema é seu, eu sou português e sei como se come no Gerês, o seu restaurante é uma afronta à região onde está situado.
Pedro Dias

Pedro Dias

See more posts
See more posts