Grill Oven - Indian restaurant — Restaurant in Vila do Conde

My new choice and favorite Indian restaurant this small gem tucked away in a building a on the outskirts of Vila do Conde is nicely decorated and cozy restaurant which invites you to taste some devine Indian cuisine.Amazing veggie samosas, best outstanding naan bread !but overall, excellent and above average my son tried the tikka masala, korma, and cashmere my wife tried the biryani which she says is i delicious.I tried their Devine vegetarian mix.we came here for the first time , and will definitely be back. I love Indian food, and it's difficult to find and Indian restaurant that really matches our needs and desires .The service and food are both excellent.Few and a bit overpriced wine choices .Loved everything about this place, the taste of authentic Indian food, I would recommend it to anyone who is looking for richness in flavors, enlightenment of taste buds or simply finger licking...

Outstanding Indian Cuisine & Exceptional Service!

We have been dining at this fantastic Indian restaurant for over a year, and it has NEVER disappointed us! The quality of the food is always of the highest standard, with rich, authentic flavors that keep us coming back.

Our favorites are the lamb curry and butter chicken—both are cooked to perfection, with tender meat and deliciously spiced sauces. Paired with fragrant rice and simple naan, every meal is a delight.

Beyond the incredible food, the service is exceptional. The staff is warm, welcoming, and attentive, making each visit a wonderful experience. Their hospitality truly sets them apart.

If you're looking for an Indian restaurant that delivers both amazing food and outstanding service, this is the place to go. Highly...

We had a wonderful dining experience at Grill Oven in Vila do Conde! The flavors were authentic, and the service was warm and attentive. We ordered a variety of dishes including Chicken Pakora, Pani Puri, Samosa, Kadhai Paneer, Butter Chicken Masala, Jeera Rice, Roti, Butter Garlic Naan, and Mango Lassi—everything was fresh, flavorful, and well-prepared. The standout for us was the Butter Chicken—rich, creamy, and perfectly spiced. The Jeera Rice was aromatic, and the Butter Garlic Naan paired beautifully with all the curries. Chicken Pakora was crispy and tender, and the Kadhai Paneer had a great balance of spices. A small tip to make the experience even better: try to avoid artificial food coloring in the dishes it would take the experience to...