Beit Misk is a good place for dine-in, well organized, neat & clean, it worth a try..!
If you are looking for Mediterranean food with a Lebanese twist, this Resturant could be a fine selection to enjoy it.
Going through the menu is easy, the list display is helpful and not congested.
Location is nice with wide glass & undisturbed view, sitting is comfy and services are ok.
You can try the BBQ is good option not fatty, rich in taste, most importantly fresh, appetizers are delicious many options, go for the mix you will appreciate it.
Lebanese pastry somehow meeting the required taste here, but I am sure they can improve it for the best level (dough is weak / ingredients are ok).
Lahim bi Ajin is best in the pastry category here, while the rest is just likable, it always depend on how much expert you are in each cuisine, and how much you have eaten the authentic foods, usually Lebanese pastry are one of the best food to try if it was made to perfection ...
Shawarma they make it especial way, here I can say they done ✅ it differently, go for it & give it a big like, it got an interesting taste that you can’t find anywhere else in DMM, this should be marked 10/10 for all its deliciousness.
Drinks & sweet are also yummy, fresh orange was well selected, also the Lebanese sweet was great enough to end up with, to be fair the chef has made it with passion, topping, inner, flavors, and layers are merged nicely to be a lovely end.
I wish you all an enjoyment dine-in, hopefully you will have a delicious experience @...
Read moreI went to this brunch with my co-worker today, and I'd love to share my experience with you guys, Pros -Nice location and beautiful integror design. friendly stuff and they were trying to help us as much as they could. Cons -The weather inside the Resturant was kind of hot. Me and my co-worker ordered the same exact order, it was chicken breasts with side of white rice, " each plate came with 2 breast and I'm not exaggerating when I say they are bigger than whole grilled chicken " I'm sure each breast was abt 400 gram or so can you imagine how big they were", and they taste exactly like cork, we ate a little and took the rest as left over since it wasn't tasty at all, right after we left we through the left over in the garbage. -rice wasn't steamed well, like someone who never make a rice before and fail doing it 100% right. Fly I got nothing against the Resturant but that's exactly what happen with us in our 1st visit . Probably will...
Read moreBeen here for several times (my last one was horrible!) . Generally speaking, this could be rated as the best Lebanese restaurant in Dammam. The Ambient is beautiful and the food is good in terms of quality and quantity. In weekends you may experience long waiting time. Prices are higher than average. Last visit I tried their CREPE SHAWERMA (a new plate) and it tasted VERY BAD in a away I couldn’t complete it. Their Cold Cheese rolls (حلوى الجبن) are well served (best in Dammam) my opinion. I liked their Kubba also but it is very expensive. Their grilled kebab and Sheikh Almahshi...
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