Ordered Karahi Chicken Masala, Achari Prawns, naan, and a cocktail juice. Unfortunately, the experience wasn’t pleasant overall.
First, when our order arrived, we were given an orange juice instead of the cocktail juice we had ordered (and the server had even repeated back). When we pointed it out, the server was very insistent that we had ordered orange juice, rather than simply admitting a mistake or offering to replace it. This could have been handled much better.
Second, the cutlery provided was disposable plastic, which really shouldn’t be the case when dining inside the restaurant. We were only given a single spoon, no knife or fork, which made eating the prawns difficult. At one point, a prawn even slipped off the plate onto the floor because of the flimsy cutlery. At the very least, steel cutlery should have been provided for a dine-in experience.
As for the food: • Naan – Excellent, soft, and fresh. • Achari Prawns – Delicious, definitely the highlight (5/5). • Karahi Chicken Masala – Very bland and surprisingly sweet, not enjoyable.
Overall, the food had some good moments, but the service issues, disposable cutlery, and poor handling of the juice mix-up overshadowed the positives. For that, we’re deducting two stars — one for the wrong order and one for the cutlery — and would not...
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