Ya Kun Kaya Toast (Sun Plaza) — Restaurant in Singapore

I order Kopi No C , first mouth i drink i feel the coffee have sour taste tell the guy nicely can change for me as your coffee abit sour taste already. He doubt me pour the coffee on his pot to taste & say no issue commenting you order No C as i request to have new cup. I not first time drink No C in Yakun nor other outlet. He did change & still taste same did not wanna argue further and say ok. Just let me feel waste of a $3.20 and this kind of service! I had once taste same in Canberra Outlet yet those girl is good and change the pot to change a brand new cup without like him doubting customer feedback. Yet after I drink i had upset stomach being vomitting & running toilet. Never petrol...

Authentic local hawker breakfast stall in Singapore initially originated by the Hainanese tradition. Love the unique half boiled Eggs with coffee and Kaya Toast. Come with varieties of local hawker delights too. Freshly prepared food with healthy ingredients tender loving skillful cooking and warm services. Conveniently located at neighbourhood heartland of Sun Plaza walking distance to Sembawang MRT bus interchange with free shuttle bus service to Sembawang Shopping Centre Sembawang Yishun MRT bus interchange and Woodland. Friendly cosy comfy welcoming ambience for romantic intimates groups students expats locals visitors...

Kaya Toast is the classic Singaporean breakfast, served alongside a gao kopi and two soft-boiled eggs. An oldie but goldie. There is good reason for the sustained popularity of such a simple sandwich: the sweet, pandan flavours of Kaya (coconut jam), salty pat of butter and mouthfeel of white bread make quite an irresistible combination.

I found the traditional version to be quite alright. The bread was sliced thinly, and toasted to a nice crisp, without overdoing it. As the photos show, they were generous with their slabs of butter, but coupled with the thinness of the bread, it set the whole kaya...