김강심칼국수 — Restaurant in Gwangju

They are not tech savvy and rather averse to new technology such as Corona virus contact tracing as they until recently insisted only on QR checkin and pencil-in logging but hated 080 visitor call logging system. But their red bean noodles are fantasically delicious to Korean palates and their crew services are impeccabily smooth and attentive to the hilt. But they need to take the customrr care to the next levrl as they still jam pack them into the small dining space. I am afraid it would not fare well when the next wave of corona virus hits the area. Customers need to take an extra caution when entereing the restaurant as there are too many...

Tried this place for the first time and was pleasantly surprised! The owner was very friendly and welcoming. I had never heard of 콩빙 before, but it turned out to be a really delicious and unique combination of cold soybean noodle soup with red bean. It’s on the sweeter side, but I really enjoyed it—refreshing and satisfying. The kalguksu and mandu were also tasty and comforting. Definitely worth a visit if you're looking for something a...

Kim Gangsim Kalguksu is famous restaurant. It uses very fresh foods. It has like clam Kalguksu and red bean porridge. And It has very delicious kimchi. I want you to...