Ran’s Kitchen 1974 — Restaurant in Gyeongju-si

Visited in Sept 2018. I had the avacado pollack bibimbap. The avacado was fresh and tasty and the fried egg was nice and salty. Side dishes included kimchi, anchovies, seaweed soup, a small salad, and a glass of orange juice. Presentation of the meal was so nice.

Atmosphere of the restaurant is clean and modern, with a black, white, grey, and brown pallet. Gentle songs playing in the background make me relaxed. It would be ideal to take a date here!

Prices were ~12-15 for entrees.

Only thing is the owner (I think) didn't seem welcoming when I stepped inside. I don't speak Korean so...

Popped in here for a quick bite before heading up the trail to the Grotto. We didn't need much to eat but also didn't want just cake and coffee, so we decided to try Ran's. We shared the bibimbap and it was just enough as the sides added to the amount of food. The bibimbap is the third one I've tried and was definitely the best. The hot sauce was on the side so my husband could also enjoy the dish - he doesn’t do spicy food. All the menu items looked great, reasonably priced and well portioned. Would be worth the trip...

We came here at around 3PM looking for a different restaurant but this place was busy so we decided to go here. My brother got the beef bulgolgi set which is more traditional and I went for the bacon and Avocado and it was so surprisingly good. It was fresh and light and the set meal is good value for money, you could honestly have this as brunch or lunch or whatever and it would hit the spot as an easy, light but...