Dongil barbecue — Restaurant in Jeonju-si

If Texas is known for brisket BBQ, Jeonju has its own masterpiece—oak-smoked pork belly! The value here is just unbeatable. The side dishes are excellent, and the rich aroma of oak smoke creates such a warm and inviting atmosphere.

I still can’t believe a spot like this exists so close to campus—it feels like such a comfort after a long day. Honestly, if you bring your girlfriend here, she’s going to love it 500%! You get drunk on the flavor of the meat and then again on the lingering oak fragrance. It’s the kind of place that even makes you crave a glass of whiskey to pair...

The best pork we ate in SK. Smoked to perfection. Lovely staff who helped us with...

음식이 맛있고 친절해요! 바베큐로 해서 숯불향이 많이 나고 매콤한 메뉴라 너무 맛있게 먹었습니다. 그리고...