This restaurant is amazing, great prices, great side dishes and the best Soondubu jjigae I've had. Today I had Dulgae Soondubu, (perrilla seed soondubu) it was made with soft and firm dubu and tons of mushrooms and was very creamy and satisfying. Fir sides, the salad has a special creamy sakad dressing that was great and they serve dubu with mukguenji (aged) kimchi and a thick creamy soy drink. All was very good. You really can't...
Read moreI think the inside and the taste of the food are okay. If you come here to eat, I recommend pork cutlet. Because it is the most...
Read more제가두부엄청좋아해서 한번가보고 일이있어서 한번더갔는데 여기음식맛있는건 진짜모르겠네요 콩물만괜찮았습니다 그리고 벨은왜있는건지 눌러도 올생각을안하시더군요 바쁜시간도아니였구요 계속기다리다 마침옆테이블에 사람들오니 바로오시길래 말씀드렸더니 벨쪽으로 고개까딱하면서 벨누르세요 이러던데 어이가없더군요 누가벨있는거모릅니까? 5번을넘게눌러도 온다간다 누구하나대답도없고 불러도 모른척무시하고 떠넘기기바쁜거같던데 스트레스받고 일이하기싫으면 그만두세요 손님들한테 스트레스풀지마시고 왜본인짜증난걸 손님한테화풀이하는지 전혀이해가 안되네요 밥먹으러갔다...
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