I recently visited Cheongdam Chueojeong Main Branch and tried their Black Garlic Loach Soup. The broth was incredibly deep and rich, with the black garlic adding a sweet and mellow flavor that perfectly balanced the earthy taste of the loach. Even if youโre not usually a fan of loach soup, this version feels very clean and refined. The restaurant is bright, spacious, and very clean, creating a comfortable dining atmosphere. Service was fast and friendly, even though the place was quite busy during lunchtime. There are also various side dishes served with the meal, all fresh and flavorful. Itโs definitely a great place to experience traditional Korean loach soup in a more modern and...
ย ย ย Read moreI recently visited here. The service was attentive. I ate donkkasu(pork cutlet). It was the most mouthwatering thing ever. It was so crispy but soft inside. If you go with a child, eat pork cutlet. It will appeal to children. The restaurant is clean and organised. We had to wait on the line. However the line wasn't that long. It is a good place with...
ย ย ย Read moreA loach soup dish. It is a traditional Korean dish and made it easier to eat than "Chue-o-tang "in the past style. The service is provided with a neat restaurant interior and a well-equipped system. Side Dish is also popular. For those who can't eat this dish, alternative dishes such as pork cutlet are also prepared. You might...
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