Great ambience with fire place to keep the lady warm during a lively plated multi course menu. You get the chance to chose selected dishes from the daily board or check the delicious menu.
I’ve had a lot of steak tartar back in Switzerland for years and can highly recommend the half portion as a starter along with a glass of AN/2. My wife had carpaccio, which was equally tasty (as I was told).
The mains also exceeded our expectations and so did the attentive, personal and quick service from the entire team.
You won’t leave hungry or unsatisfied and can order in any language I heard - German, English, Spanish ..
We live in the area and luckily saw it by chance through the maps. Until the next time, thanks for a great hospital and anyone in doubt, give it a shot.
PS: Give them a call...
Read moreWhat a service! We called yesterday at 950pm to check whether we were on time for dinner The person on the phone said not a problem and we were there at 955pm as we live nearby Upon arrival they hurried us up to take the table and order Once seated and while discussing some dishes with the maitre we were told that we could only choose one dish each as the cook was only willing to prepare one dish per person !!!??? We were shocked and reminded them we had confirmed by phone everything was fine They did not care and said they were following orders We left the place and moved to Portals where we were welcomed at 2230 and the restaurants were full of people and joy If this is how Pinos treat people I prefer not to think about food quality...
Read moreAfter 20+ years of coming to this restaurant I cannot express my disappointment with Pinos. We tried to book a meal at Pinos for our last night in Mallorca. Unfortunately we were told (rather rudely) that the restaurant was ‘fully booked’ however upon walking past the restaurant this evening there was only one table occupied. It seems they do not need our business! I would suggest you look elsewhere before booking here. It’s a shame because the food is spot on but I will not be visiting again until the front of house staff...
Read more