Radici — Restaurant in Colunga

Absolutely fantastic Italian! We are walking Camino del Norte and wanted something different for dinner. This was a wonderful experience- from the beautiful greeting when we arrived, the Aperol Spritz and Gin and Tonic then the amazing Asian influence langoustines and buffalo and tomato salad. Then we had beautiful soft and delicious gnocchi and the entrecôte which was perfectly and respectfully cooked and salted and the wonderful vegetables that accompanied the veal- beautiful soft and sweet eggplant, potato, broccoli and onion. We had a bottle of Ramon Bilbao which was excellent. We then couldn’t not have dessert- the softest Tiramisu which was outstanding and a cortado and we were completo. We would walk miles to come back and enjoy such an amazing meal, thank you very much, it has certainly made our Camino even much memorable. Janine and Craig,...

We had an excellent meal here! We ordered a bottle of wine and each did the tasting menu. Each item was delicious and the portions were very generous. We were incredibly stuffed by the end! The owner was very kind in trying to speak as much English as possible to help bridge our terrible Spanish and it was very much appreciated! She mentioned she had just started taking English lessons within the last month but we thought she did great! We wish much success to this business because there are not many great restaurants in this area. The night before we had a terrible experience at Tella for almost twice the price. Do yourself a favor and dine here if you...

Simple y sencillamente BRUTAL, la atención es una maravilla, tanto por parte de las dos camareras como del cocinero que se acerca a las mesas para interesarse porque todo estuviera al gusto de los consumidores.

Pero si nos centrandos única y exclusivamente en el papeo es un 10/10, hacía tiempo que no disfrutaba tanto de la comida como esta noche en Radicci Colunga.

Pedimos:

●Tomino a la plancha con chutney de tomate azul. [ Un queso suave y cremoso unido a una confitura de tomates deliciosa ]

●Langostinos fritos a la asiática con salsa de leche de coco y curry. [ Un rebozado fino y crujiente, la cocción del langostino en su punto y la mezcla con la salsa es sencillamente espectacular ]

●Vitello Tonnato. [ Tenera asada en su punto y laminada finamente convinada con una salsa de atún y acompañada de nueces, pasas y frambuesas que no deja indiferente a nadie ]

●Tataki de Bonito del norte. [ La calidad y el punto del bonito, sobre una base de pure de patata y todo ello con una salsa de soja aderezada con miel y frutos rojos le hace ser un plato 🔝]

○Precio€€€: 62,40€ 1L Agua 2,50€ 1/2L Agua 1.30€ 2 de Pan 2,60€/1.30€ und 1 Langostinos 13€ 1 Tomino 11€ 1 Vitello Tonnato 15€ 1 Tataki de Bonito 17€

Sin ninguna duda, un lugar para ir una y otra vez en Colunga.

Pdt: Su carta cambia todas...