We had an outstanding dining experience at this restaurant! Despite arriving at 15:55, just before the kitchen closed at 4 PM, the incredibly kind staff welcomed us warmly, especially upon seeing us with our baby. The food was absolutely delicious—our notoriously fussy baby devoured most of it, which speaks volumes about the quality! The Tinto de Verano was a fantastic choice, and we were thrilled to find they had Legendario, a rare treat. They were generous with the quality and portions, and all at an amazing price. We'll definitely be back several times during our holiday.
A quick note: it would be helpful to mention on your website that the kitchen closes at 4 PM to avoid any last-minute rushes from non-locals. Highly...
Read moreThe waitress was quick and friendly. The food came quickly and was delicious and a good sized portion. I had a menu del dia. The menu includes a starter, a main and either a coffee or desert for a 14.50€ and drinks are extra. The prawn salad was amazing, with mixed salad and chunks of pineapple and a homemade sauce. The main was steak and handmade chips with homemade chimichurri sauce they asked how I'd like the steak and it was just as I liked. The desert was a almond tart which was also homemade.. The coffee was served with either cows milk or oat or soya so they are conscious of other dietary needs. This was also evident in the menu choices, I noticed vegetarian or vegan options available too. Great. Especially...
Read moreBest food, service and hospitality by the sea-front for miles around! Came here repeatedly during my stay at Cunit. Enjoyed the tapas, the superb food that goes way beyond what you expect at a 'beachbar' (really, try the berenjena con mel!), the view at the sea front, ... The owners are really welcoming and full of passion of what they do. When we asked for an Irish coffee, which they didn't have, they just learned how to do it on the spot and promptly served one of the best I've ever had. That kind of place this is. Really...
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