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Bar-Restaurante Tagoror — Restaurant in Ingenio

Name
Bar-Restaurante Tagoror
Description
Nearby attractions
Nearby restaurants
Restaurante Vega (Guayadeque)
Montaña de las Tierras 18, 35260 Ingenio, Las Palmas, Spain
Restaurante Grill La Era
Lugar Mña de las Tierras, 54, 35259, 35259 Montaña Las Tierras, Las Palmas, Spain
Nearby hotels
Casas Rurales de Guayadeque
Montaña las Tierras, 21, 35250 Ingenio, Las Palmas, Spain
Casa rural Guayadeque Ca´ Juani
Calle Montaña las Tierras, 37, 35260 Ingenio, Las Palmas, Spain
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Bar-Restaurante Tagoror things to do, attractions, restaurants, events info and trip planning
Bar-Restaurante Tagoror
SpainCanary IslandsIngenioBar-Restaurante Tagoror

Basic Info

Bar-Restaurante Tagoror

GC-103, 21, 35260 Ingenio, Las Palmas, Spain
4.3(1.1K)
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Ratings & Description

Info

attractions: , restaurants: Restaurante Vega (Guayadeque), Restaurante Grill La Era
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Phone
+34 928 17 20 13
Website
restaurantetagoror.com

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Reviews

Things to do nearby

Catch waves in Gran Canaria
Catch waves in Gran Canaria
Mon, Dec 8 • 10:00 AM
35016, Las Palmas de Gran Canaria, Canarias, Spain
View details
Explore Canarian Wine
Explore Canarian Wine
Thu, Dec 11 • 12:00 PM
35017, Las Palmas, Canarias, Spain
View details
Bike through historic Las Palmas and its markets
Bike through historic Las Palmas and its markets
Sat, Dec 13 • 1:00 PM
35008, Las Palmas de Gran Canaria, Canary Islands, Spain
View details

Nearby restaurants of Bar-Restaurante Tagoror

Restaurante Vega (Guayadeque)

Restaurante Grill La Era

Restaurante Vega (Guayadeque)

Restaurante Vega (Guayadeque)

4.7

(1.0K)

Click for details
Restaurante Grill La Era

Restaurante Grill La Era

3.9

(214)

Click for details
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Reviews of Bar-Restaurante Tagoror

4.3
(1,145)
avatar
5.0
32w

Lovely place where you experience the best Spanish hospitality. I really valued that the waiter knew what is gluten intolarance is. He made sure my meal us gluten-free by swapping side dish. So if you want to eat gluten-free, this is a good place! The waiter was amazing he made sure we are well serviced, provided enough information about the meals and checked on us many times without being pushy. He definitely added a lot to our experience! The food was nice, plenty of meat based food and nice desserts. We arrived earlier thsn we planned, at 12am. Luckily as there were plenty of parking space and tables. Later, around 1pm this changed and the place was all of a sudden cramped. So go for an early lunch- especially if you are not an experienced mountain driver, earlier you would have more space to drive. Around this place you can go for a km hike towards the mountain, then another km to go back to the restaurant. At this short hike you will see an amazing valley/ravine. One of the best view...

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avatar
1.0
5y

The restaurant in a cave is something very special. Visually it does what it promises. The room is sparsely furnished, but that's exactly what you'd expect from a place like this. Tables and chairs look like they have been carved straight out of the rock. A location that has great potential. If it weren't for the listless and almost arrogant staff. In an almost empty room we were not served for a long time, at some point we got one menu for four people and also had to keep our mask on until food / drinks were served. The half-full plate was cleared away from one of us even though he wanted to continue eating. We were not allowed to play cards, although we were busy ordering drinks. That was explained to us eloquently in Spanish, and they didn't even bother to try it in English. The prices were high, the quality of the food was unfortunately low. Overall a...

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avatar
3.0
14w

Beautiful location. We came without a reservation during lunch and had to wait about 15–20 minutes. While waiting, staff gave no information about how long it might take, and at one point we were asked to move from inside to outside under the sun, probably because it was difficult for the waiters to bring food through, but it could have been handled more nicely. When we finally got a table, one waitress came across as a bit arrogant, though luckily another was very kind and helpful. The food was good and prices very fair, so overall we left satisfied. With more consistent service and a warmer welcome from all staff, this restaurant could easily match the beauty of its location and the quality...

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Posts

Annie SoosAnnie Soos
Lovely place where you experience the best Spanish hospitality. I really valued that the waiter knew what is gluten intolarance is. He made sure my meal us gluten-free by swapping side dish. So if you want to eat gluten-free, this is a good place! The waiter was amazing he made sure we are well serviced, provided enough information about the meals and checked on us many times without being pushy. He definitely added a lot to our experience! The food was nice, plenty of meat based food and nice desserts. We arrived earlier thsn we planned, at 12am. Luckily as there were plenty of parking space and tables. Later, around 1pm this changed and the place was all of a sudden cramped. So go for an early lunch- especially if you are not an experienced mountain driver, earlier you would have more space to drive. Around this place you can go for a km hike towards the mountain, then another km to go back to the restaurant. At this short hike you will see an amazing valley/ravine. One of the best view i've ever seen!
Lucca T.Lucca T.
In a few words: great location, delicious food, great service, unusual interior and very affordable prices. Definitely a place to visit again although it seems to be at the end of the world but... this makes it even more attractive. Just getting here is a feast for the eyes with these beautiful views of the wild island! The restaurant is fantastic in every way as you will be deep in the mountain in caves sitting on stone seats at stone tables with interesting decoration and really good food. You have to be there! I recommend potaje canario de berros, chuletillas de coldero and helado variado con bienmesa (Canarian stew, lamb and Canarian dessert).
Enzo “Problema”Enzo “Problema”
Visionando vecchie foto di un viaggio fatto appena prima del covid mi sono accorto di non averlo recensito così provvedo. Allora se parliamo della location e della posizione nulla da eccepire ,posto caratteristico e visuale su canyon. Però vi sono alcuni però : 1° il menu prevede solo lingua spagnola ,inglese e tedesco e visto che vi sono tanti italiani che frequentano l'isola e magari sarebbe opportuno tenerne conto. 2° la tipicità è un conto ma la scomodità è un altro . Se uno è un po' alto con le ginocchia picchia contro il tavolo che essendo di pietra è inamovibile . Sarebbe consigliabile sostituire anche le sedute sopra la panca in pietra in quanto quello che era una specie di vellutino non è neppur più lontano suo parente ,e posizionare qualche cuscino non sarebbe male perché uno alla fine pranzo si alza con il fondo schiena piatto. 3°se uno va ai servizi ,fra parentesi uno per sesso, quindi quando vi è gente bisogna fare la coda, a quanto ho intuito in quanto anche qui cartello solo in tre lingue , non si può buttare carta igienica nel water e ciò non mi sembra molto igienico . 4° non consigliato a chi non ama sapori forti come aglio o cipolla in quanto qui abbondano assai . Il dolce che ho assaggiato io " crema catalana " non era il massimo in quanto assomigliante più a una crema budino con poco zucchero caramellato sopra (la ricetta lo prevede di canna ma qui non lo era ). Fra parentesi essa doveva essere presentata fredda per fare contrasto con lo zucchero caramellato caldo eseguito al momento ma non lo era ,La carne con tanto nome spagnolo non era altro che una normale "milanese " italiana. Il prezzo ,almeno quello abbordabile. Questo è più o meno quel che ho riscontrato fate voi.
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Lovely place where you experience the best Spanish hospitality. I really valued that the waiter knew what is gluten intolarance is. He made sure my meal us gluten-free by swapping side dish. So if you want to eat gluten-free, this is a good place! The waiter was amazing he made sure we are well serviced, provided enough information about the meals and checked on us many times without being pushy. He definitely added a lot to our experience! The food was nice, plenty of meat based food and nice desserts. We arrived earlier thsn we planned, at 12am. Luckily as there were plenty of parking space and tables. Later, around 1pm this changed and the place was all of a sudden cramped. So go for an early lunch- especially if you are not an experienced mountain driver, earlier you would have more space to drive. Around this place you can go for a km hike towards the mountain, then another km to go back to the restaurant. At this short hike you will see an amazing valley/ravine. One of the best view i've ever seen!
Annie Soos

Annie Soos

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
In a few words: great location, delicious food, great service, unusual interior and very affordable prices. Definitely a place to visit again although it seems to be at the end of the world but... this makes it even more attractive. Just getting here is a feast for the eyes with these beautiful views of the wild island! The restaurant is fantastic in every way as you will be deep in the mountain in caves sitting on stone seats at stone tables with interesting decoration and really good food. You have to be there! I recommend potaje canario de berros, chuletillas de coldero and helado variado con bienmesa (Canarian stew, lamb and Canarian dessert).
Lucca T.

Lucca T.

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Visionando vecchie foto di un viaggio fatto appena prima del covid mi sono accorto di non averlo recensito così provvedo. Allora se parliamo della location e della posizione nulla da eccepire ,posto caratteristico e visuale su canyon. Però vi sono alcuni però : 1° il menu prevede solo lingua spagnola ,inglese e tedesco e visto che vi sono tanti italiani che frequentano l'isola e magari sarebbe opportuno tenerne conto. 2° la tipicità è un conto ma la scomodità è un altro . Se uno è un po' alto con le ginocchia picchia contro il tavolo che essendo di pietra è inamovibile . Sarebbe consigliabile sostituire anche le sedute sopra la panca in pietra in quanto quello che era una specie di vellutino non è neppur più lontano suo parente ,e posizionare qualche cuscino non sarebbe male perché uno alla fine pranzo si alza con il fondo schiena piatto. 3°se uno va ai servizi ,fra parentesi uno per sesso, quindi quando vi è gente bisogna fare la coda, a quanto ho intuito in quanto anche qui cartello solo in tre lingue , non si può buttare carta igienica nel water e ciò non mi sembra molto igienico . 4° non consigliato a chi non ama sapori forti come aglio o cipolla in quanto qui abbondano assai . Il dolce che ho assaggiato io " crema catalana " non era il massimo in quanto assomigliante più a una crema budino con poco zucchero caramellato sopra (la ricetta lo prevede di canna ma qui non lo era ). Fra parentesi essa doveva essere presentata fredda per fare contrasto con lo zucchero caramellato caldo eseguito al momento ma non lo era ,La carne con tanto nome spagnolo non era altro che una normale "milanese " italiana. Il prezzo ,almeno quello abbordabile. Questo è più o meno quel che ho riscontrato fate voi.
Enzo “Problema”

Enzo “Problema”

See more posts
See more posts