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Restaurante Mahoh — Restaurant in La Oliva

Name
Restaurante Mahoh
Description
Nearby attractions
Nearby restaurants
LA VILLA
Calle Francisco Bordón Mendez, 1, 35640 Villaverde, Las Palmas, Spain
Locanda Il Gatto Rosso
C. las Huertas, 52, local 1, 35640 Villaverde, Las Palmas, Spain
Restaurante Manduca Villaverde
Calle Francisco Bordón Méndez, 57, 35640 Villaverde, Las Palmas, Spain
Gastro escanfraga
Francisco Bordón Méndez, 61, 35640 La Oliva, Las Palmas, Spain
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Restaurante Mahoh things to do, attractions, restaurants, events info and trip planning
Restaurante Mahoh
SpainCanary IslandsLa OlivaRestaurante Mahoh

Basic Info

Restaurante Mahoh

sitio de Juan Bello, S/n, 35640 Villaverde, Las Palmas, Spain
4.6(1.0K)$$$$
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Ratings & Description

Info

attractions: , restaurants: LA VILLA, Locanda Il Gatto Rosso, Restaurante Manduca Villaverde, Gastro escanfraga
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Phone
+34 661 38 80 66
Website
mahoh.com

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Reviews

Things to do nearby

Make goat cheese on the island
Make goat cheese on the island
Tue, Dec 9 • 8:00 AM
35638, Las Palmas, Canarias, Spain
View details
Learn to surf
Learn to surf
Sat, Dec 6 • 9:00 AM
35650, El Cotillo, Canary Islands, Spain
View details
Venture into lava caves
Venture into lava caves
Fri, Dec 5 • 2:00 PM
35612, Los Estancos, Canarias, Spain
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Nearby restaurants of Restaurante Mahoh

LA VILLA

Locanda Il Gatto Rosso

Restaurante Manduca Villaverde

Gastro escanfraga

LA VILLA

LA VILLA

4.9

(361)

Click for details
Locanda Il Gatto Rosso

Locanda Il Gatto Rosso

4.7

(284)

Click for details
Restaurante Manduca Villaverde

Restaurante Manduca Villaverde

4.6

(396)

Click for details
Gastro escanfraga

Gastro escanfraga

4.7

(400)

Click for details
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Reviews of Restaurante Mahoh

4.6
(1,003)
avatar
5.0
2y

Update: we did indeed go back and booked on the Terrace and it was much quieter and the Steak was superb. Discovered that the menu can be accessed via their website (Google won't let me post the link) We have booked again for tomorrow! On our return we were also offered the specials we remembered from previous years, including an amazing Pork, Mushroom and Parmesan dish that my Dad said was one of the best he's ever had. So glad we came back!

Went on a really busy night and they kindly managed to find us a table. They have introduced digital-only menus since our last visit in 2019 (mildly annoying because the QR code on the table didn't work and the tablet they gave us kept freezing due to poor connection) and they have slightly fewer dishes on the menu than they used to, but the Fillet Steak and local dish of Goat Ragu made it very much worth the visit. Can get very loud when it's busy though. We couldn't hear each other speak after two large parties arrived. We'll be sure to book a table on the terrace next...

   Read more
avatar
5.0
2y

First time here. Typical Canaria decor. Restuarant large and busy. Garden areas are well maintained and relaxing with comfortable seating areas. Menu small but food excellent. Bread and Oli ali amazing. Steak the best we've had for a very long time. Prices reasonable - excellent value. Staff friendly and very attentive. Service excellent. They also have accomodation, only 9 rooms. The Canaria style room was large with an enormous comfortable bed. Again, spotlessly clean. Buffett style breakfast the next day was delicous, cold meats & cheese, bread, pastries, cereals and yoghurt. All in all, a fantastic experience that we wouldn't hesitate to repeat and recommend to...

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avatar
5.0
5y

From the moment we walked in the staff were very friendly, attentive and courteous. The restaurant has a traditional feel to it, with stone walls and lovely wood furniture. The decor on the walls is very nicely presented. The menu is not huge, this is not a negative as what there is is balanced. The starters were fantastic and my fillet steak was cooked to perfection. The rest of our party had, suckling pig, baby goat and rabbit. All the dishes were cooked to perfection and very well presented. All very reasonably priced.it We had an excellent night and would highly recommend giving it a visit, we will definitely be paying it...

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Danielle DownsDanielle Downs
Update: we did indeed go back and booked on the Terrace and it was much quieter and the Steak was superb. Discovered that the menu can be accessed via their website (Google won't let me post the link) We have booked again for tomorrow! On our return we were also offered the specials we remembered from previous years, including an amazing Pork, Mushroom and Parmesan dish that my Dad said was one of the best he's ever had. So glad we came back! Went on a really busy night and they kindly managed to find us a table. They have introduced digital-only menus since our last visit in 2019 (mildly annoying because the QR code on the table didn't work and the tablet they gave us kept freezing due to poor connection) and they have slightly fewer dishes on the menu than they used to, but the Fillet Steak and local dish of Goat Ragu made it very much worth the visit. Can get very loud when it's busy though. We couldn't hear each other speak after two large parties arrived. We'll be sure to book a table on the terrace next time we visit
Craig WalkerCraig Walker
I ordered 3/4 steak The outside was tough. But still blood inside. Had to slice very thin to eat it. The frozen chips were inedible. Disgusting Obviously been microwaved a few times. The waiter was very rude about my Spanish I've been taught by my pals in Lanzarote. But the idiot really enjoyed picking fault Not as good as it appears When I went to pay, the staff asked how it was. When I said it was poor, two of them shouted at me as though I'd slapped one of their children Staff should take constructive criticism. How else can the owners improve things?
Roaming TravellerRoaming Traveller
This is an awesome Spanish restaurant. Well away from the tourist traps and run of the mill food that bores me. When in Furteventura, eat like the locals. This is a lovely restaurant with excellent ambience, service with a smile. The roast baby goat was awesome. I took chorizo for starter and it wasn't fatty. Just tasty lean flavoursome meat. The dessert of tiramazu was very creamy and flavoursome. Very good service and happy looking and friendly waiters. Apologies for the spoon taken out of the dessert on the picture...:)
See more posts
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Pet-friendly Hotels in La Oliva

Find a cozy hotel nearby and make it a full experience.

Update: we did indeed go back and booked on the Terrace and it was much quieter and the Steak was superb. Discovered that the menu can be accessed via their website (Google won't let me post the link) We have booked again for tomorrow! On our return we were also offered the specials we remembered from previous years, including an amazing Pork, Mushroom and Parmesan dish that my Dad said was one of the best he's ever had. So glad we came back! Went on a really busy night and they kindly managed to find us a table. They have introduced digital-only menus since our last visit in 2019 (mildly annoying because the QR code on the table didn't work and the tablet they gave us kept freezing due to poor connection) and they have slightly fewer dishes on the menu than they used to, but the Fillet Steak and local dish of Goat Ragu made it very much worth the visit. Can get very loud when it's busy though. We couldn't hear each other speak after two large parties arrived. We'll be sure to book a table on the terrace next time we visit
Danielle Downs

Danielle Downs

hotel
Find your stay

Affordable Hotels in La Oliva

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I ordered 3/4 steak The outside was tough. But still blood inside. Had to slice very thin to eat it. The frozen chips were inedible. Disgusting Obviously been microwaved a few times. The waiter was very rude about my Spanish I've been taught by my pals in Lanzarote. But the idiot really enjoyed picking fault Not as good as it appears When I went to pay, the staff asked how it was. When I said it was poor, two of them shouted at me as though I'd slapped one of their children Staff should take constructive criticism. How else can the owners improve things?
Craig Walker

Craig Walker

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in La Oliva

Find a cozy hotel nearby and make it a full experience.

This is an awesome Spanish restaurant. Well away from the tourist traps and run of the mill food that bores me. When in Furteventura, eat like the locals. This is a lovely restaurant with excellent ambience, service with a smile. The roast baby goat was awesome. I took chorizo for starter and it wasn't fatty. Just tasty lean flavoursome meat. The dessert of tiramazu was very creamy and flavoursome. Very good service and happy looking and friendly waiters. Apologies for the spoon taken out of the dessert on the picture...:)
Roaming Traveller

Roaming Traveller

See more posts
See more posts