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Restaurante Don Bodegón — Restaurant in Muros

Name
Restaurante Don Bodegón
Description
Nearby attractions
Nearby restaurants
Casa Sampedro
Curro da Praza, 8, BAJO, 15250 Muros, A Coruña, Spain
Teatro Cerveceria
curro de la plaza, 15250 Muros, A Coruña, Spain
Bar Tapas Pescadería
Praza da Pescadería Vella, 4, 15250 Muros, A Coruña, Spain
Pulperia Pachanga
Av. Castelao, 29, 15250 Muros, A Coruña, Spain
Adega Do Vello
A, Rúa Pescadeira, 15, 15250 Muros, A Coruña, Spain
A muradana
Rúa da Maruca, 1, 15250 Muros, A Coruña, Spain
Restaurante A Esmorga
Rúa do Cabo, 50, 15250 Muros, A Coruña, Spain
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Restaurante Don Bodegón
SpainGaliciaMurosRestaurante Don Bodegón

Basic Info

Restaurante Don Bodegón

Rúa da Porta da Vila, 20, 15250 Muros, A Coruña, Spain
4.4(1.0K)
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Ratings & Description

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attractions: , restaurants: Casa Sampedro, Teatro Cerveceria, Bar Tapas Pescadería, Pulperia Pachanga, Adega Do Vello, A muradana, Restaurante A Esmorga
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Phone
+34 981 82 78 02

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Featured dishes

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Dorada A La Plancha
Sargo A La Plancha
Rape A La Plancha
Merluza A La Plancha
Merluza En Salsa Verde

Reviews

Nearby restaurants of Restaurante Don Bodegón

Casa Sampedro

Teatro Cerveceria

Bar Tapas Pescadería

Pulperia Pachanga

Adega Do Vello

A muradana

Restaurante A Esmorga

Casa Sampedro

Casa Sampedro

4.1

(837)

$

Click for details
Teatro Cerveceria

Teatro Cerveceria

4.0

(117)

Click for details
Bar Tapas Pescadería

Bar Tapas Pescadería

4.4

(384)

Click for details
Pulperia Pachanga

Pulperia Pachanga

4.3

(288)

Click for details
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Posts

Sean EssexSean Essex
We visited on a Sunday and it was quite busy. So much so that all of the meat options were either sold out or were going to take more than an hour to deliver. So we ended up with various seafood oprions plus grilled mushrooms. The calamari was great. The mussels were plentiful and extremely fresh. Mushrooms extremely earthy (I think that's good). The shrimp were large and fresh but could have benefited feom a better cleaning as they were sandy. Servers were good and the location is very fun.
Aidan MurphyAidan Murphy
Quaint little bar filled with charm and character, we had tapas food and drinks late afternoon on a Sunday . The food was excellent and the drinks good with a huge selection of wines and spirits . Seating in and outside, restaurant is attached and is of the same old style decor , toilets although small they are well stocked and clean . Very efficient bar staff the day we were there , the restaurant opened later that night . We got great service at a reasonable cost .
José Antonio GrifolsJosé Antonio Grifols
Un sábado de Marzo. Fuímos a comer a este restaurante expresamente desde Santiago con la ilusión de comer una mariscada, pero nos decepcionó mucho atendiendo a las expectativas creadas. Teníamos reserva a las 14h. Nos subieron al piso de arriba. Solo 1 mesa de 2 personas ocupada, aunque el comedor se llenó en seguida. Hacía frío y no se estaba a gusto, ya que había la ventana abierta. Pedimos un pulpo a feira, muy bueno y la deseada mariscada con un buen Albariño. Pero no tuvimos suerte. Casi media hora en servir el pulpo y bastante rato entre primero y segundo plato. Al llegar la mariscada, después de reclamarla, empezamos a comer y... el buey de mar estaba frío de la nevera (??), las almejas y navajas ya prácticamente frías y a partir del 3er. bocado el resto también. Qué lástima. Con la buena pinta que tenía... Reclamamos al camarero, que por cierto muy amable y atento, y nos transmitió la respuesta del jefe o del chef, de que tenían mucho trabajo en cocina y que ya lo tenían preparado (!!!). Acabamos y nos fuímos sin postre. Total: 119€ y salir decepcionado. Por nuestra experiencia, no lo recomiendo. Quizás un día entre semana y sin clientes salga todo perfecto.
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We visited on a Sunday and it was quite busy. So much so that all of the meat options were either sold out or were going to take more than an hour to deliver. So we ended up with various seafood oprions plus grilled mushrooms. The calamari was great. The mussels were plentiful and extremely fresh. Mushrooms extremely earthy (I think that's good). The shrimp were large and fresh but could have benefited feom a better cleaning as they were sandy. Servers were good and the location is very fun.
Sean Essex

Sean Essex

hotel
Find your stay

Affordable Hotels in Muros

Find a cozy hotel nearby and make it a full experience.

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Quaint little bar filled with charm and character, we had tapas food and drinks late afternoon on a Sunday . The food was excellent and the drinks good with a huge selection of wines and spirits . Seating in and outside, restaurant is attached and is of the same old style decor , toilets although small they are well stocked and clean . Very efficient bar staff the day we were there , the restaurant opened later that night . We got great service at a reasonable cost .
Aidan Murphy

Aidan Murphy

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Muros

Find a cozy hotel nearby and make it a full experience.

Un sábado de Marzo. Fuímos a comer a este restaurante expresamente desde Santiago con la ilusión de comer una mariscada, pero nos decepcionó mucho atendiendo a las expectativas creadas. Teníamos reserva a las 14h. Nos subieron al piso de arriba. Solo 1 mesa de 2 personas ocupada, aunque el comedor se llenó en seguida. Hacía frío y no se estaba a gusto, ya que había la ventana abierta. Pedimos un pulpo a feira, muy bueno y la deseada mariscada con un buen Albariño. Pero no tuvimos suerte. Casi media hora en servir el pulpo y bastante rato entre primero y segundo plato. Al llegar la mariscada, después de reclamarla, empezamos a comer y... el buey de mar estaba frío de la nevera (??), las almejas y navajas ya prácticamente frías y a partir del 3er. bocado el resto también. Qué lástima. Con la buena pinta que tenía... Reclamamos al camarero, que por cierto muy amable y atento, y nos transmitió la respuesta del jefe o del chef, de que tenían mucho trabajo en cocina y que ya lo tenían preparado (!!!). Acabamos y nos fuímos sin postre. Total: 119€ y salir decepcionado. Por nuestra experiencia, no lo recomiendo. Quizás un día entre semana y sin clientes salga todo perfecto.
José Antonio Grifols

José Antonio Grifols

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Reviews of Restaurante Don Bodegón

4.4
(1,040)
avatar
4.0
2y

We visited on a Sunday and it was quite busy. So much so that all of the meat options were either sold out or were going to take more than an hour to deliver. So we ended up with various seafood oprions plus grilled mushrooms. The calamari was great. The mussels were plentiful and extremely fresh. Mushrooms extremely earthy (I think that's good). The shrimp were large and fresh but could have benefited feom a better cleaning as they were sandy. Servers were good and the location...

   Read more
avatar
5.0
1y

Quaint little bar filled with charm and character, we had tapas food and drinks late afternoon on a Sunday . The food was excellent and the drinks good with a huge selection of wines and spirits . Seating in and outside, restaurant is attached and is of the same old style decor , toilets although small they are well stocked and clean . Very efficient bar staff the day we were there , the restaurant opened later that night . We got great service at a...

   Read more
avatar
2.0
1y

Un sábado de Marzo. Fuímos a comer a este restaurante expresamente desde Santiago con la ilusión de comer una mariscada, pero nos decepcionó mucho atendiendo a las expectativas creadas. Teníamos reserva a las 14h. Nos subieron al piso de arriba. Solo 1 mesa de 2 personas ocupada, aunque el comedor se llenó en seguida. Hacía frío y no se estaba a gusto, ya que había la ventana abierta. Pedimos un pulpo a feira, muy bueno y la deseada mariscada con un buen Albariño. Pero no tuvimos suerte. Casi media hora en servir el pulpo y bastante rato entre primero y segundo plato. Al llegar la mariscada, después de reclamarla, empezamos a comer y... el buey de mar estaba frío de la nevera (??), las almejas y navajas ya prácticamente frías y a partir del 3er. bocado el resto también. Qué lástima. Con la buena pinta que tenía... Reclamamos al camarero, que por cierto muy amable y atento, y nos transmitió la respuesta del jefe o del chef, de que tenían mucho trabajo en cocina y que ya lo tenían preparado (!!!). Acabamos y nos fuímos sin postre. Total: 119€ y salir decepcionado. Por nuestra experiencia, no lo recomiendo. Quizás un día entre semana y sin clientes salga...

   Read more
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