KALAKAN — Restaurant in Orozko

The service was fine, but because there were a lot of people it was a little bit slow.

For starters we ate fried calamari (rabas) which were DELICIOUS, very crunchy and hot, 10/10, definitely recommend.Then we ate a chicken and egg hamburger that came with fries, both of which were also very tasty. I usually don’t like fries but I ate all of these, and I also recommend the burger to be eaten between two people (two small females or one male) because it was very filling and we’d already eaten rabas.

The last meal we ordered was fish and chips, and the people who ate that said it was very good as well. All in all, we give it four stars because the food was delicious but the service...

It was okay on a Monday evening in early November. The guy running the place was very pleasant and helpful but the food was nothing to write home about. Nice croquetas to start but the main courses were pretty basic (from the freezer) though edible. Might go there for a drink but not to eat. In a great location in a lovely square and reasonably busy considering the time of year. Helped by the unseasonably warm...

Friday evening, as busy as you can imagine, wanted food after a loooong hot day on a motorbike in blazing sun, had the best steak in months. Came and took our order 5 minutes before service.... Brilliant Basque culture living strong here, smoking and drinking red wine..👍🏻 no phones or iPads, kids playing in the square everyone talking to...