Restaurante Arrayate un Millo — Restaurant in Tías

I live in Lanzarote,and frequently visit other islands and their restaurants. I will always write a review of any gems I find. For those of you,that know the people than have this restaurant,you will know that prior to opening ,they run the ever popular Teleclub in Conil.They have stepped up a gear opening this establishment. It is run by Juan Carlos who is front of house,and his partner Rosy in the kitchen,and of course Ritchie who is a laugh a minute taking care of everyoneNow the restaurant itself is welcoming,and test fully decorated. You know you are in the Canaries,when you visit here. The menu,and the suggestions of the day,is enough to tempt everyones palate. I think I have been through the whole menu,and never been disappointed. There wine list is extensive,and also serve their own label,which is as good as any of the quality wines in offer. The service from the staff always,fast and with a smile. Price point...I have seen reviews that say it's expensive. The quality of the produce used,and the service you get,I consider it to be middle of the road. Off you served this quality of food in the UK,it would be three times the price. Only you will be the judge of this restaurant once you...

Solía acudir cuando los actuales propietarios tenían el tele club de conil y estaba encantadisimo tanto por el trato como por la comida que estaba riquísima y a un precio mas que ajustado pero hoy he ido por primera vez para conocer el nuevo local y creo que va a ser la ultima ya que ,en mi opinión,deja bastante que desear.Entro y me siento en uno de los barriles habilitados como mesa ya que mi intención era solamente tomar 1 caña y 1 pinchito y no quería ocupar una mesa ya que estas quizás las necesiten para la gente que viene a comer,pido 1 caña y 1 pintxo de pollo (2,50€ creo que excesivo para el tamaño del pintxo pero eso es lo de menos),la chica me trae la caña y una cesta con pan y me pregunta si quiero mantequilla;le indico que solo voy a tomar 1 caña y el pintxito y que no necesito ni pan ni cubiertos ni mantequilla.Aun así deja la cesta con el pan y los cubiertos.Cuando voy a pagar me trae la cuenta y veo que me ha cobrado el pan (que no he tocado) y la mantequilla (que ni la ha traído).Se que no es dinero y que a muchos esto les parecerá 1 chorrada pero a mi que vivo en la isla estos gestos me parecen mas bien de engañaturistas o no se muy bien como llamarlos.A mi personalmente me desagradan sobremanera así que lo siento pero creo que no volveré mas por ahí ni lo...

The place has a very relaxing vibe with a great taste of style. The waiters are polite and help you with anything, they speak English too. We tried out different tapas-es and everything was delicious. Of course, everything has its price but its worth it. I definitely recommend this place for everybody, but especially for people who would like to try out some of the local dishes. I would go...