What a terrific little place! Good food, nice atmosphere and very kind owner and friendly staff.
Went here for dinner and drinks. There’s live music on the weekend. The garden in the back is very spacious, comfortable and relaxing. We had: bombas, tequeños, picanha skewer, and grilled iberico pork (secreto). Flavors were good but I must say the picanha was on the rarer side of al punto and came out a little cold, and so then the meat was a bit hard to chew. The secreto was very very good. These meat dishes both came with padron peppers and grilled potato- both cooked perfectly. I normally just tolerate grilled potatoes, more often than not they just aren’t cooked well. These potatoes were grilled to perfection.
Bombas were tasty but again, a little on the cold side- but maybe this was also due to the fact that we had to wait some minutes for our cutlery.
All in all, the food was delicious- but maybe the staff could just be sure to bring things hot and make sure to have cutlery either at the time of serving the food or even before so we don’t have to wait and let the food get colder.
Beer was fresh out the tap. They have some nice wines by the glass- the owner was even so kind as to pour me a wine off the menu that he was considering adding to the menu.
Later our friends joined us for drinks to celebrate a birthday and the staff went above and beyond to make the night so special for us! Thank you, we will be...
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