What a sweet little home restaurant!
It looks closed but then the lights go on at 8 pm. and doors are open. Ian and owner Josefa are so very lovely. No a la carte, it's only chefs menu with meat, fish options. The homestyle dishes are good. Fresh local products and everything is freshly made. Tip: try the apple crumble for dessert, the best ever!
If I come around here again I would definitely visit this unique restaurant again for...
Read moreFantastic night with party of 14 friends. Great food . Leave expectations at the door and just go with the flow 😃 Will...
Read moreAbsolutely fantastic place real locals bar landlady mad as a bucket of frog , if I lived there this...
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