Parrillada restaurante A Charca — Restaurant in Valga

Friendly owners working as staff. We believe we were grossly overcharged for "special, expensive jambon", olives and cheese platter. Because the kitchen was not yet open for the evening we accepted the owners offer of a platter of sliced cured meat, cheese and olives with bread rolls. We did not ask the price and enjoyed the platter and ordered another half-sized platter. For these two very simple platters we were charged 45 Euro. The bread rolls were extra. Everything except for the price of these two platters was good. Considering that if the kitchen had been open we could have ordered main meals for between fifteen to twenty Euros per meal we believe that we were grossly overcharged for the platters. We asked for an explanation and we were told that the "Iberian jambon" - a high quality cured ham - was expensive for the owners to buy. I suggest that customers check the prices...

It has been a success choosing this site. Excellent service. The menu of the day is highly recommended if you are looking for homemade food and generous. To taste: seafood rice and homemade flan for dessert. Good location. It is located on a roundabout, so...

Comida de gran calidad y casera. Local situado al lado de una carretera nacional, muy servicial y de fácil acceso.

Cuenta con un servicio de menú del día y carta, a precios realmente económicos. Recomiendo la tortilla de patatas, le pondría el nombre de "tortilla de la abuela".

El trato con el cliente es inmejorable, personal muy atento y dispuesto a ayudarte en todo lo que necesites.

El local, de gran tamaño, posee un amplio comedor favoreciendo una correcta y cómoda atención a la clientela. Lo que sí que mejoraría un poco es la decoración pues se ve algo anticuado, como descuidado.

Respecto al aparcamiento, no hay problema pues cuenta con uno propio con suficientes puestos de estacionamiento gratuito.

En resumidas cuentas, local...