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Dai 3 Fratelli Scalea - Vesenaz — Restaurant in Collonge-Bellerive

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Dai 3 Fratelli Scalea - Vesenaz
Description
Nearby attractions
Nearby restaurants
Inicial
Chem. du Vieux-VĂ©senaz 30, 1222 VĂ©senaz, Switzerland
Le ChĂąteau d'If
Rte de Thonon 51, 1222 VĂ©senaz, Switzerland
ifBurgers
Rte de Thonon 51, 1222 VĂ©senaz, Switzerland
La Belotte
Chem. des PĂȘcheurs 11, 1223 Cologny, Switzerland
HOME Restaurant/Traiteur Damavand
Rte de Thonon 82, 1222 GenĂšve, Switzerland
Restaurant La Pointe Ă  la Bise
Chem. de la Bise 19, 1222 VĂ©senaz, Switzerland
Nearby hotels
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Dai 3 Fratelli Scalea - Vesenaz things to do, attractions, restaurants, events info and trip planning
Dai 3 Fratelli Scalea - Vesenaz
SwitzerlandGenevaCollonge-BelleriveDai 3 Fratelli Scalea - Vesenaz

Basic Info

Dai 3 Fratelli Scalea - Vesenaz

Chem. du Vieux-VĂ©senaz 32, 1222 Collonge-Bellerive, Switzerland
4.1(354)
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Ratings & Description

Info

attractions: , restaurants: Inicial, Le ChĂąteau d'If, ifBurgers, La Belotte, HOME Restaurant/Traiteur Damavand, Restaurant La Pointe Ă  la Bise
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Phone
+41 22 752 16 51
Website
scaleavesenaz.ch

Plan your stay

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Featured dishes

View full menu
Focaccia Bianca
Ail, origan, huile d'olive
Focaccia Rossa
Ail, sauce tomate, origan, huile d'olive
Focaccia Verde
Ail, pesto, origen, huile d'olive
Focaccia 3 Fratelli
Farcie aux tomates cerises, all, basilic, origan, roquette
Margherita
Sauce tomate, mozzarella

Reviews

Things to do nearby

Pixel Zoo Jungle - Joue. Apprends. Explore.
Pixel Zoo Jungle - Joue. Apprends. Explore.
Fri, Jan 2 ‱ 9:30 AM
Rue de Berne 49, GenĂšve, 1201
View details
Horseback Riding - Discovery - 1 hour Beginner level
Horseback Riding - Discovery - 1 hour Beginner level
Sun, Jan 4 ‱ 2:00 PM
74350, Cruseilles, France
View details
Candlelight : Les Quatre Saisons de Vivaldi
Candlelight : Les Quatre Saisons de Vivaldi
Fri, Jan 2 ‱ 6:30 PM
Quai des Bergues 33, GenĂšve, 1201
View details

Nearby restaurants of Dai 3 Fratelli Scalea - Vesenaz

Inicial

Le ChĂąteau d'If

ifBurgers

La Belotte

HOME Restaurant/Traiteur Damavand

Restaurant La Pointe Ă  la Bise

Inicial

Inicial

4.3

(34)

Click for details
Le ChĂąteau d'If

Le ChĂąteau d'If

4.3

(227)

$$

Click for details
ifBurgers

ifBurgers

4.6

(82)

Click for details
La Belotte

La Belotte

4.4

(495)

$$$

Click for details
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Posts

Marina Azizian - BIRBAUMMarina Azizian - BIRBAUM
Excellent service! Efficient, vivid, with smile! One could see that these 3 guys who were providing service were happy to do their job. It is extremely rare in Geneva. Normally, in most of Geneva restaurants service people are with gloomy faces, rude and complicated ones. I was surprised to see such a professionalism multiplied to the human being communication. As for the food - they have an endless menu and lavish portions. You will not afford one portion all alone. Anyways, we took the rest with us and I’m sure it will be delicious. I must admit, that pizza, pasta and tiramisu were just delicious. They have graciously offered us home made sweets and amaretto. To wrap up I will say that we have found a place to spend our summer in Geneva. We will definitely get back to them.
Beyazit GĂŒzelyagdökenBeyazit GĂŒzelyagdöken
Clearly the best Italian in the vicinity with some great vibes and a true Italian service! Their “To Go” pizzas are as big as a “Tractor’s Wheel” and delicious thus with some warm communication and the right attitude, they may be ordered also while eating-in but be aware, they are surely not for 1 Person!!! Further to this the owner Luigi being one of the 3 brothers is a blessed soul with great love to food and his customers thus he has revamped the menu of the restaurant hence became a true Italian not only serving pizza but also delicious seafood, superb pastas and some incredible cuts of meat. If you don’t feel like pizza or pasta then you must try one of their seafood fishes or their mix grills!
Van-Thy NguyenVan-Thy Nguyen
Bonsoir, Je suis une cliente qui vient assez souvent dans ce restaurant avec mes amis et aujourd’hui c’était une expĂ©rience trĂšs diffĂ©rentes de celle de d’habitude. On a entendu la table Ă  cĂŽtĂ© de nous se plaindre de l’attente de leurs plats qui on eu plus d’une heure d’attente entre l’entrĂ©e et le plat alors que le restaurant Ă©tait pas pleins. Par la suite, nous avons commandĂ© de la Bruschetta (tomate) comme vous pouvez le voir sur la photo, il y avait 2-3 tomates qui se couraient aprĂšs alors que normalement elles sont coupĂ©es en dĂ©s avec un filet de l’huile d’olive, lĂ  rien de tout ça, mes copines ont pris des gnocchis au citron, aucun goĂ»t Ă  part celle de la crĂšme bien Ă©paisse et on a renvoyĂ© leurs plats qui sont revenu moyennement bon. J’ai pris une pizza vĂ©gĂ©tarienne en supplĂ©ment bufalina et huile de truffe et rien de tout ça, le cuisinier aurait oubliĂ© de rajouter. Elle m’a donc ramenĂ© carrĂ©ment la bouteille d’huile sur la table. La serveuse comprenait pas trop se qu’on lui disait. Il y a eu un grand changement au niveau de l’équipe et de l’organisation du restaurant, on reconnaissait plus personne du tout. On est assez déçu que ça ait autant changĂ© alors qu’on vient rĂ©guliĂšrement dans ce bon restaurant normalement vivant et des serveurs souriants et une joie de vivre, lĂ  nous avions l’impression d’ĂȘtre dans un lieu qu’on ne connaissait pas du tout. Bien dommage, nous ne pensons plus jamais revenir.
See more posts
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hotel
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Pet-friendly Hotels in Collonge-Bellerive

Find a cozy hotel nearby and make it a full experience.

Excellent service! Efficient, vivid, with smile! One could see that these 3 guys who were providing service were happy to do their job. It is extremely rare in Geneva. Normally, in most of Geneva restaurants service people are with gloomy faces, rude and complicated ones. I was surprised to see such a professionalism multiplied to the human being communication. As for the food - they have an endless menu and lavish portions. You will not afford one portion all alone. Anyways, we took the rest with us and I’m sure it will be delicious. I must admit, that pizza, pasta and tiramisu were just delicious. They have graciously offered us home made sweets and amaretto. To wrap up I will say that we have found a place to spend our summer in Geneva. We will definitely get back to them.
Marina Azizian - BIRBAUM

Marina Azizian - BIRBAUM

hotel
Find your stay

Affordable Hotels in Collonge-Bellerive

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Clearly the best Italian in the vicinity with some great vibes and a true Italian service! Their “To Go” pizzas are as big as a “Tractor’s Wheel” and delicious thus with some warm communication and the right attitude, they may be ordered also while eating-in but be aware, they are surely not for 1 Person!!! Further to this the owner Luigi being one of the 3 brothers is a blessed soul with great love to food and his customers thus he has revamped the menu of the restaurant hence became a true Italian not only serving pizza but also delicious seafood, superb pastas and some incredible cuts of meat. If you don’t feel like pizza or pasta then you must try one of their seafood fishes or their mix grills!
Beyazit GĂŒzelyagdöken

Beyazit GĂŒzelyagdöken

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Collonge-Bellerive

Find a cozy hotel nearby and make it a full experience.

Bonsoir, Je suis une cliente qui vient assez souvent dans ce restaurant avec mes amis et aujourd’hui c’était une expĂ©rience trĂšs diffĂ©rentes de celle de d’habitude. On a entendu la table Ă  cĂŽtĂ© de nous se plaindre de l’attente de leurs plats qui on eu plus d’une heure d’attente entre l’entrĂ©e et le plat alors que le restaurant Ă©tait pas pleins. Par la suite, nous avons commandĂ© de la Bruschetta (tomate) comme vous pouvez le voir sur la photo, il y avait 2-3 tomates qui se couraient aprĂšs alors que normalement elles sont coupĂ©es en dĂ©s avec un filet de l’huile d’olive, lĂ  rien de tout ça, mes copines ont pris des gnocchis au citron, aucun goĂ»t Ă  part celle de la crĂšme bien Ă©paisse et on a renvoyĂ© leurs plats qui sont revenu moyennement bon. J’ai pris une pizza vĂ©gĂ©tarienne en supplĂ©ment bufalina et huile de truffe et rien de tout ça, le cuisinier aurait oubliĂ© de rajouter. Elle m’a donc ramenĂ© carrĂ©ment la bouteille d’huile sur la table. La serveuse comprenait pas trop se qu’on lui disait. Il y a eu un grand changement au niveau de l’équipe et de l’organisation du restaurant, on reconnaissait plus personne du tout. On est assez déçu que ça ait autant changĂ© alors qu’on vient rĂ©guliĂšrement dans ce bon restaurant normalement vivant et des serveurs souriants et une joie de vivre, lĂ  nous avions l’impression d’ĂȘtre dans un lieu qu’on ne connaissait pas du tout. Bien dommage, nous ne pensons plus jamais revenir.
Van-Thy Nguyen

Van-Thy Nguyen

See more posts
See more posts

Reviews of Dai 3 Fratelli Scalea - Vesenaz

4.1
(354)
avatar
3.0
4y

Ideally situaed in in the center of Vesenaz with a huge terasse for the late lunch and dinner in summer. Classic italian restaurant with a relative good value for money as portions are quite generous .

Talking about meal portion ...pizzas are huge (bigger than regulars) but don't expect to share it . It is forbidden policy of the boss. Beside passing walkers tend to think that the re are a lot of leftovver because the pizza is bad (which is not the case at all at contrary .

My friendly mesage to mister Boss.

1.Pizzas are to be shared in Italy, it is kind of the all point (as it is a starter ). 2.It is shocking to see that wasting food is not a problem for a restaurant owner ! 3.A real italian restaurant do not leave alone costumers for 15 minutes because it is not open . It the restautant is not open close...

   Read more
avatar
5.0
5y

Excellent service! Efficient, vivid, with smile! One could see that these 3 guys who were providing service were happy to do their job. It is extremely rare in Geneva. Normally, in most of Geneva restaurants service people are with gloomy faces, rude and complicated ones. I was surprised to see such a professionalism multiplied to the human being communication. As for the food - they have an endless menu and lavish portions. You will not afford one portion all alone. Anyways, we took the rest with us and I’m sure it will be delicious. I must admit, that pizza, pasta and tiramisu were just delicious. They have graciously offered us home made sweets and amaretto. To wrap up I will say that we have found a place to spend our summer in Geneva. We will definitely get...

   Read more
avatar
4.0
2y

This is a lovely local restaurant that has a great outdoor seating area in a courtyard with a small view of the lake. Perfect on a summers evening! The drinks were good (we ordered aperol spritz and cocktails and were not disappointed). We then ordered pizzas for our mains - this place is a solid choice for pizza. The pizzas are HUGE (way bigger than the plates they come on) and pretty tasty. I order the Bufalina and really enjoyed it. Top tip, don't force the whole pizza down if you don't want to...you can take leftovers away with you in a pizza box!

Others in our group ordered pasta dishes and also seemed to be happy with their choices. It's a great place for dinner with a group. Would go again and would...

   Read more
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