Really very nice! I had 7 glasses of very nice house red, a delicious tagliatelle carbonara, and a pizza Frederico, and they were each very, very good. The oats was perfectly al dente, fresh egg pasta with a great satisfying bite and a very tasty carbonara sauce. The pizza was gorgonzola, tomato and pepperoni, and the base was bubbly and light, perfectly cooked, with delicious toppings. I thoroughly enjoyed it, and the service was very good, I even got to meet the chef and talk about my meal, and bit he and the last at the front of house were very charming. I will definitely come back if I'm...
Read moreAn extremely deplorable place of service! I ordered a coffee, hoping to stay for a while and order a few more. After my first coffee the waitress never even looked at me. I sat there for 2 and a half hours and she never asked me a single thing. Please don't go to this restaurant...eat or drink ANYTHING...
Read morePetit restaurant à l’allure modeste. Peut paraître étrange au premier abord, peut-être dû à son emplacement. Toutefois, l’accueil y est chaleureux et familial. Le service et bien, rapide, agréable, mais rien d’extraordinaire (du standard pour un restaurant). Le personnel est jovial et sympathique. La nourriture, du moins pour nos deux repas (pâtes maison carbonara, les vrais à l’italienne, et les filets de perches) était très bonne. Un point d’honneur aux pâtes carbonara qui étaient excellentes ! Et les produits sont locaux ! Si vous hésitiez, n’hésitez plus et passez la porte ! Date de visite : 26.04.2025...
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