Namaste Indian Restaurant 2 (景平店) — Restaurant in New Taipei

WARNING - NOT AUTHENTIC INDIAN TASTES

Chicken tikka 0/10 Naan (all types) 0/10 (How so BAD?) Butter chicken 0/10 Sauces 0/10

Biryani 5/10 Beef masala 5/10

Worst indian I've had, you are better off getting a few jars and naan from the shopping centre (it Will tastes closer and better).

Has a fair amount of meat in the dishes, however sauce is more like jelly with a lack of vegetable/tomato flavour or textures. Barely recognisable flavours (lacking in the spices).

The Naan... Paper thin with parts tough and chewy like rubber and other parts crispy like a wafer... Also blah flavour with a taste of burnt garlic? HOW?! You must be making it yourself but HOW can you serve something like this?

Chicken tikka was correct colour but only tasted like chicken, like it had been cooked and then chicken dipped in a dye to make it look correct.

If it was cheap I would still be Very upset but you are also expensive.

Not sure how you sleep at night, definitely without pride...

I recently ordered the Mix Veg from this restaurant, and I have to say it was an incredibly disappointing experience. The Mix Veg was honestly the worst I have ever tasted in my life. The flavor was so off that I found it inedible. I am particularly concerned because many customers here might be non-Indian. Serving dishes of this quality could unfortunately give them a very poor impression of Indian cuisine, which is known for its rich flavors and vibrant dishes. This is not the standard anyone would expect. To the restaurant owner: I sincerely request that you look into the preparation of this dish. It's crucial to ensure that the food you serve meets a certain standard and represents Indian food positively. Please do not serve this kind of subpar food to your customers. We visit with expectations of enjoying authentic and delicious...

I’ve visited this restaurant multiple times, and each experience has been consistently wonderful, especially when it comes to their gulab jamun. These warm, syrup-soaked treats are perfectly made soft, flavorful, and with just the right balance of sweetness. The texture is melt-in-your-mouth, and the aromatic cardamom adds a lovely depth to each bite. Whether I’m dining in or taking out, the quality is always impeccable. The staff is friendly, the ambiance is cozy, and the overall service adds to the enjoyable experience. If you’re a fan of traditional Indian desserts, the gulab jamun here is...