This my be the best Hot pot restaurant in the area. The food it provides my not be different from the others, however, it is spacious.
Basic dishes is reasonable, it will be over NT$500 if you add other selections. Could go up as high as a NT $1000.
Self-service bar includes beverage of soda, ice tea, hot coffee, ice cream, and soft serve. It is just what it Hot pot restaurant should have.
Condiments come with grounded radish, garlic, chopped scallion, chopped cilantro, fresh red pepper, vinegar, soy sauce and Sacha sauce.
Meat are fresh but sheeted too thin to taste. Seafood platter priced at $209 is fresh and reasonable.
It's not an above the average hot pot restaurant comparing to other big cities, but it's just what's available on the East...
Read more建議騎機車最優,開車也不會不方便 一、空間寬敞、桌子真的大,想比其他火鍋店的小桌子(聚、錢都等),阿官即使兩個人的桌子空間都非常夠,更遑論四人桌,吃飯不會有擁擠感,非常愜意 二、 新評:如果朋友找我不排斥,但我並不會約朋友在這裡吃飯,吧台的料補的慢,白飯反應三次後過一小時才送上來,慘 舊評:有可能是因為店內沒坐滿所以沒有趕人,適合朋友聚會或家庭聚餐,可以慢慢享用,朋友帶小孩來覺得非常喜歡,如果只有我一個人要用餐不會選擇這裡 三、價位偏高,感覺係因菜盤提供的料多,多樣化,對不吃菜的可能會覺得不划算 四、精選牛肉品質好,建議可以加大,雞肉口感滑嫩又不失嚼勁,個人覺得肯定有特別處理過,很適合吃吃看 五、廁所乾淨,小便斗有夠近,我想應該不會有人想同時一起尿尿,門打開時會卡住進出走道,但如廁的感覺不錯 六、吧台部分提供飲料(紅茶綠茶果汁汽水咖啡)甜點(紫米西米露)和冰淇淋、霜淇淋,汽水汽很夠但不夠冰,咖啡機提供選擇不多,冰淇淋的餅乾很好吃,但冰淇淋本身吃起來口感廉價,霜淇淋不夠冷,擠出後水水的感覺,加上味道不濃郁,扣分;紫米西米露味道不夠濃,導致變普通,原本可能會成為招牌的,頗為可惜 七、吧台上的餐具有點霧霧的,用衛生紙擦得掉,讓人覺得有點不衛生 八、原味湯頭採用鴛鴦鍋,可以避免因為煮肉導致湯太油而沒辦法喝湯的情形,這點非常加分,你可以有更多的方式去煮火鍋,比如一邊辣一邊不辣,一邊煮肉一邊煮菜,先煮一邊等湯髒了再煮另一邊之類的選擇,覺得這就是火鍋專業 我被名為可...
Read more2022-12-18...
Read more